2-Ethyl-3-Methylpyrazine CAS 15707-23-0 Purity >99.0% (GC)

Short Description:

Chemical Name: 2-Ethyl-3-Methylpyrazine

CAS: 15707-23-0

Purity: >99.0% (GC)

Appearance: Colorless Liquid

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Description:

Shanghai Ruifu Chemical Co., Ltd. is the leading manufacturer and supplier of 2-Ethyl-3-Methylpyrazine (CAS: 15707-23-0) with high quality. We can provide COA, worldwide delivery, small and bulk quantities available. Please contact: alvin@ruifuchem.com

Chemical Properties:

Chemical Name	2-Ethyl-3-Methylpyrazine
Synonyms	Filbert Pyrazine
CAS Number	15707-23-0
CAT Number	RF-PI2172
Stock Status	In Stock, Production Capacity 100MT/Year
Molecular Formula	C7H10N2
Molecular Weight	122.17
Boiling Point	70℃/16 mmHg
Water Solubility	Sparingly Soluble in Water
Safety Profile	Moderately Toxic by Ingestion. When Heated to Decomposition it Emits Acrid Smoke and Irritating Fumes.
Brand	Ruifu Chemical

Specifications:

Item	Specifications
Appearance	Colorless Liquid
Purity / Analysis Method	>99.0% (GC)
Purity / Analysis Method	>99.0% (Nonaqueous Titration)
Refractive Index n20/D	1.501~1.504
Specific Gravity (20/20℃)	0.987~0.991
Infrared Spectrum	Conforms to Structure
Total Impurities	<1.00%
Test Standard	Enterprise Standard
Usage	Flavors and Fragrances; Food Additives; Organic Intermediates

Package & Storage:

Package: Fluorinated Bottle, 25kg/Drum, or according to customer's requirement

Storage Condition: Store in sealed containers at cool and dry place; Protect from light and moisture

Advantages:

FAQ:

Application:

2-Ethyl-3-Methylpyrazine (CAS: 15707-23-0) has a strong, raw-potato, roasted, earthy odor. 2-Ethyl-3-Methylpyrazine has been identified as a volatile flavor component in roasted cocoa beans, potato chips, roasted sesame seed and roasted parsley. This odor-active pyrazine compound is typically found in roasted foods due to Maillard reaction and pyrolysis of serine and threonine. 2-Ethyl-3-Methylpyrazine is used in preparation of Chinese chestnut pyrolyzate and their application to e-cigarette.