L-Histidine Monohydrochloride Monohydrate CAS 5934-29-2 (H-His-OH · HCl · H2O) Assay 98.5 ~ 101.0% Factory
Shanghai Ruifu Chemical Co., Ltd. shine babban masana'anta kuma mai ba da kayayyaki na L-Histine Monohydrochloride Monohydrate (H-His-OH · HCl · H2O) (CAS: 5934-29-2) tare da babban inganci.A matsayin daya daga cikin manyan masu samar da amino acid a kasar Sin, Ruifu Chemical yana samar da amino acid da abubuwan da suka samo asali har zuwa matsayin kasa da kasa, kamar AJI, USP, EP, JP da FCC.Za mu iya samar da COA, isarwa a duniya, ƙanana da yawa da ake samu.Idan kuna sha'awar L-Histidine Monohydrochloride Monohydrate,Please contact: alvin@ruifuchem.com
| Sunan Sinadari | L-Histidine Monohydrochloride Monohydrate |
| Makamantu | L-Histidine HCL Monohydrate;H-His-OH · HCl Monohydrate;H-His-OH·HCl·H2O;L-Histidine Hydrochloride Monohydrate |
| Matsayin Hannun jari | A hannun jari, Ƙarfin Samar da Ton 1000 a kowace shekara |
| Lambar CAS | 5934-29-2 |
| Tsarin kwayoyin halitta | C6H9N3O2·HCl·H2O |
| Nauyin Kwayoyin Halitta | 209.63 (191.62 anhy.) |
| Matsayin narkewa | 254 ℃ (Dec.) (lit.) |
| M | Hygroscopic |
| Ruwan Solubility | Mai narkewa a cikin Ruwa, 170 g/l 20 ℃ |
| Solubility | Soluble Kyauta a cikin Formic Acid.Kusan Insoluble a cikin Ethanol da Ether.Narkar da a cikin Dilute Hydrochloric Acid |
| Adana Yanayin. | An rufe shi a bushe, Ajiye a Zazzabin ɗaki |
| COA & MSDS | Akwai |
| Rabewa | Amino Acid Samfuran |
| Alamar | Ruifu Chemical |
| Lambobin haɗari | Xn | RTECS | MS3119000 |
| Bayanin Hatsari | 22-36/37/38 | F | 10 |
| Bayanan Tsaro | 22-24/25-36/37-26 | Farashin TSCA | Ee |
| WGK Jamus | 3 | HS Code | 292249990 |
| Abubuwa | Ka'idojin dubawa | Sakamako |
| Bayyanar | Farin lu'ulu'u ko lu'ulu'u ko foda;Dan Daci Daci Dadi | Ya dace |
| Ganewa | Infrared Absorption Spectrum | Ya dace |
| Takamaiman Juyawa [α] 20/D | +8.9° zuwa +9.5° (C=11 a 6N HCl) | +9.3° |
| Yanayin Magani (Transmittance) | Bayyananne kuma mara launi ≥98.0% | 98.3% |
| Chloride (Cl) | 16.66 ~ 17.08% | 16.9% |
| Sulfate (SO4) | ≤0.020% | <0.020% |
| Ammonium (NH4) | ≤0.020% | <0.020% |
| Iron (F) | ≤10ppm | <10ppm |
| Karfe masu nauyi (Pb) | ≤10ppm | <10ppm |
| Arsenic (As2O3) | ≤1.0pm | <1.0pm |
| Sauran Amino Acids | Ba a Gane Chromatographically | Ya dace |
| Asara akan bushewa | ≤0.20% | 0.08% |
| Ragowa akan ƙonewa (Sulfated) | ≤0.10% | 0.05% |
| Assay | 98.5 zuwa 101.0% (Titration: Tushen Anhydrous) | 99.5% |
| Gwajin pH | 3.5 zuwa 4.5 (1.0g a cikin 10ml na H2O) | 4.0 |
| Asalin | Tushen Ba Dabba | Ya dace |
| Ragowar Magani | Ya dace | Ya dace |
| Kammalawa | Wannan Samfura ta Yarjejeniyar Bincike tare da Ma'aunin AJI97 | |
| Babban Amfani | Amino acid;Abubuwan Abincin Abinci;Matsakaicin Magunguna | |
L-Histidine Monohydrochloride Monohydrate (H-His-OH · HCl · H2O) (CAS: 5934-29-2) Hanyar Gwaji
Ganewa: Kwatanta nau'in infrared na samfurin tare da ma'auni ta hanyar fayafai bromide.
Takamaiman Juyawa [α] 20/D: Samfurin Busasshen, C=11, 6MOL/L HCl
Halin Magani (Mai watsawa): 1.0g a cikin 10ml na H2O, spectrophotometer, 430nm, 10nm kauri.
Chloride (Cl): samfurin da aka bushe, 420mg, B-1
Sulfate (SO4): 1.2g, (1), ref: 0.50ml na 0.005mol/L H2SO4
Iron (Fe): 1.5g, (1), Ref: 1.5ml na Iron Std.(0.01mg/ml)
Karfe masu nauyi (Pb): 2.0g, (1), Ref: 2.0ml na Pb Std.(0.01mg/ml)
Arsenic (As2O3): 2.0g, (1), ref: 2.0ml na As2O3 Std.
Sauran Amino Acids: Gwajin Samfurin: 50μg, B-6-a, sarrafawa: L-His HCl H2O 0.25μg
Asarar bushewa: a 105 ℃ na 3 hours.
Assay: Samfurin busassun, 100mg, (3), 3ml na formic acid, 0.1mol/L HCLO4 1ml=10.482mg C6H9N3O2·HCl·H2O
Gwajin pH: 1.0g a cikin 10ml na H2O
Kunshin: Fluorinated Bottle, 25kg/bag, 25kg / Kwali Drum, ko bisa ga abokin ciniki ta bukata.
Yanayin Ajiya:Ajiye a cikin kwantena da aka rufe a wuri mai sanyi, bushe da iska mai nisa daga abubuwan da ba su dace ba.Kare daga haske da danshi.
Yadda ake siya?Da fatan za a tuntuɓiDr. Alvin Huang: sales@ruifuchem.com or alvin@ruifuchem.com
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Misali?Yawancin samfurori suna ba da samfurori kyauta don ƙima mai kyau, farashin jigilar kaya ya kamata a biya ta abokan ciniki.
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L-Histidine Monohydrochloride Monohydrate (H-His-OH · HCl · H2O) (CAS: 5934-29-2), wanda ba na dabba ba, ana amfani dashi a cikin hanyoyin watsa labarun al'adar tantanin halitta da aka yi amfani da su wajen samar da kwayoyin halitta.Amfani da L-Histidine wanda ba na dabba ba da sauran abubuwan da aka gyara yana guje wa haɗarin gurɓata samfuran bioproducts tare da ƙwayoyin cuta masu tasowa.
Aiki:
1. L-Histidine wani muhimmin sashi ne na jiko na amino acid da kuma cikakken tsarin amino acid don maganin ciwon ciki, anemia da allergies.
2. Ana iya amfani da L-Histidine don rigakafi da maganin anemia.
3. L-Histidine na iya rage yawan acidity na ciki, sauƙaƙa ciwon tiyata na ciki, amai da ciki a lokacin daukar ciki don rage jin zafi, hana ƙumburi na gastrointestinal lalacewa ta hanyar mai juyayi.Ga cututtuka irin su asma, L-histidine kuma yana da tasiri.
4. L-Histidine na iya fadada tasoshin jini, rage karfin jini, angina, ciwon zuciya da sauran cututtuka don aikin asibiti.
Histidine yana ɗaya daga cikin mahimman albarkatun ƙasa don haɗa wasu masu tsaka-tsakin magunguna.
5. L-Histidine shine amino acid mai mahimmanci wanda ke da mahimmanci musamman ga jarirai da dabbobi.Za a iya amfani da matsayin biochemical reagents da Pharmaceuticals, amma kuma don lura da cututtukan zuciya, anemia, rheumatoid amosanin gabbai da sauran kwayoyi.Histidine yana cikin ayaba, inabi, nama, kaji, madara da kayan kiwo.Bugu da kari, histidine ma yana cikin koren kayan lambu, amma kasa.
Yankin Aikace-aikace:
1.L-Histidine da ake amfani da shi azaman kayan abinci mai gina jiki
2.L-Histidine wani muhimmin bangaren amino acid transfusion, fili amino acid shirye-shirye.
Ana iya amfani da 3.L-Histidine don maganin ciwon ciki.Hakanan ana amfani dashi don nazarin biochemical.
4.An yi amfani da shi azaman albarkatun magunguna da ƙari na abinci.
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