L-Carnosine CAS 305-84-0 (β-Alanyl-L-Histidine) Hōʻike 99.0~101.0% Factory High Quality

L-Carnosine (H-Beta-Ala-His-OH; β-Alanyl-L-Histidine) (CAS: 305-84-0)
1).ʻO L-Carnosine kahi dipeptide o nā amino acids beta-alanine a me histidine a hiki ke hoʻopau i ka nui o nā loli biochemical e pili ana i ka ʻelemakule.Hoʻohana nui ʻia ʻo L-Carnosine i ka ʻoihana meaʻai, i nā mea hoʻonaninani a me ka lāʻau lapaʻau.
2).Loaʻa iā L-Carnosine nā waiwai antioxidant e pono ai.Ua hōʻoia ʻia ʻo Carnosine e ʻohi i nā ʻano oxygen reactive (ROS) a me nā alpha-beta unsaturatedaldehydes i hoʻokumu ʻia mai ka peroxidation o nā ʻakika momona o ka membrane cell i ka wā o ke kaumaha oxidative.ʻO Carnosine kekahi zwitterion, kahi mole kūʻokoʻa me ka hopena maikaʻi a maikaʻi ʻole.
3).Hoʻonui ʻia ka hoʻouna māmā o ka lens maka kanaka turbid.ʻO ka hoʻomākaukau ʻana o Antioxidant e hoʻohana ana i ka carnosine e like me nā mea maka hiki ke mālama i nā cataract senile.
4).Hiki ke hoʻoikaika i ka ho'ōla ʻana o ka ʻeha i ka mea sensory o ke aʻalolo olfactory.Hoʻohana nui ʻia ia ma ke ʻano he lāʻau waha no ka mālama ʻana.
5).He hopena koʻikoʻi ko L-Carnosine i ka lipid oxidation i hoʻokumu ʻia e nā radical manuahi a me nā ion metala.Hiki i ka Carnosine ke pale i ka momona momona a pale i ka waihoʻoluʻu o ka ʻiʻo i ka wā e hana ai i ka ʻiʻo.ʻO ka carnosine a me ka phytic acid ke pale aku i ka hoʻohemo ʻana o ka pipi.ʻO ka hoʻohui ʻana i ka 0.9g/kg carnosine i ka meaʻai hiki ke hoʻomaikaʻi i ka waihoʻoluʻu ʻiʻo a hoʻonui i ka paʻa oxidative o ka ʻiʻo iwi, a he hopena synergistic me ka huaʻa E.
6).Hiki i ka hoʻohana ʻana i nā mea hoʻonaninani ke pale i ka ʻelemakule a me ka ʻili keʻokeʻo.Hiki i ka Carnosine ke pale i nā radical manuahi i hana ʻia e ka puhi paka, a hiki i kēia radical manuahi ke hōʻino i ka ʻili ma mua o ka lā.ʻO nā radical manuahi ke kino o ke kanaka.Hiki i nā ʻātoma ikaika loa a i ʻole nā ​​hui o nā ʻātoma ke hoʻoneʻe i nā mea ʻē aʻe i loko o ke kino kanaka.Ua hōʻoia ka ʻepekema e hiki i nā peptides ke kōkua i ka mālama ʻana i nā wrinkles i kou ʻili a hoʻohuli i nā hōʻailona o ka ʻelemakule.
7).Ua hoʻohana ʻia ka hui chelate o ka zinc ion a me ka carnosine ma Iapana no ka gastritis, nā ʻōpū ʻōpū, a me nā hōʻailona dyspepsia.
8).Loaʻa iā L-Carnosine ka hana antioxidant a me ka anti-glycosylation;pale i ka acetaldehyde-induced non-enzymatic glycosylation a me ka hui pūmua.He substrate no ka ʻike ʻana i ka enzyme carnosine.