L- (+) - Lactic Acid CAS 79-33-4 Assay 90.0% ~ 93.0% EE ≥98.0% Nnukwu Ọcha

Nkọwa dị mkpirikpi:

Aha Chemical: L-(+)-Lactic Acid

Ụdị okwu: L-Lactic acid;(S) -2-Hydroxypropionic Acid

Isi: 79-33-4

Ọdịdị: Na-enweghị Agba na Mmiri Viscous Yellow

Nyocha: 90.0% ~ 93.0%

EE: ≥98.0%

Ogo dị elu, mmepụta azụmahịa

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Nkọwa:

Ebunye ya na ịdị ọcha dị elu, mmepụta azụmahịa
DL-Lactic Acid CAS 50-21-5
D-(-) Lactic Acid CAS 10326-41-7
L-(+)-Lactic Acid CAS 79-33-4

Njirimara kemịkalụ:

Aha Chemical	L- (+) - Lactic acid
Ụdị okwu	L-lactic acid;(S) -2-Hydroxypropionic Acid;Sarcolactic acid
Nọmba CAS	79-33-4
Nọmba CAT	RF-CC259
Ọnọdụ Ahịa	N'ọkwa, Mpụta Ihe ruru Tọn
Usoro ihe omimi	C3H6O3
Ibu molekụla	90.08
Ebe Na-agbaze	52.0 ~ 54.0 ℃
Njupụta	1.206 g/mL na 25 Celsius C
Ntụgharị uche	n20/D 1.427
Ọnọdụ mbupu	Ebugara n'okpuru okpomọkụ gburugburu
Ụdị	Ruifu Chemical

Nkọwapụta:

Ihe	Nkọwapụta
Ọdịdị	Mmiri Viscous na-enweghị isi na-acha odo odo
Isi	Obere acidity
Agba	≤50APHA
Njupụta	1.210 ~ 1.220 (20/20 ℃)
Methanol	≤0.20% v/w
Chloride (Cl)	≤0.001%
Sulfate (SO4)	≤0.001%
Ọla dị arọ (Pb)	≤0.0005%
Ígwè (Fe)	≤0.001%
Arsenic (dị ka)	≤1.0mg/kg
Fatty Acids na-agbanwe agbanwe	tozuru oke
Nnu Calcium	tozuru oke
Solubility na Ether	tozuru oke
Citric acid, oxalic acid, phosphoric acid na tartaric acid	tozuru oke
Na-ebelata shuga	tozuru oke
Cyanide (mg/kg)	tozuru oke
Ngwa ngwa Carbonizable	tozuru oke
Ihe fọdụrụ na mgbanye	≤0.10%
Nyocha	90.0% ~ 93.0%
EE	≥98.0%
Nlele ọkọlọtọ	Ụkpụrụ ụlọ ọrụ;FCC
Ojiji	Ngwakọta Chiral;Ndị n'etiti ọgwụ;Ihe mgbakwunye nri

Ngwungwu & Nchekwa:

ngwugwu: Kalama, 25kg / gbọmgbọm ma ọ bụ 250kg Plastic drum, ma ọ bụ dị ka ndị ahịa chọrọ.

Ọnọdụ Nchekwa:Na-echekwa n'ime akpa ndị a kpuchiri ekpuchi na ebe dị jụụ na nke kpọrọ nkụ;Chebe site na ọkụ, mmiri mmiri na ụmụ ahụhụ.

Uru:

Ajụjụ:

Ngwa:

Shanghai Ruifu Chemical Co., Ltd. bụ onye na-emepụta ihe na onye na-ebubata L- (+) - Lactic Acid (CAS: 79-33-4) nwere àgwà dị elu, nke a na-ejikarị eme ihe na njikọ organic, njikọ nke intermediates ọgwụ na ọgwụ na-arụ ọrụ ọgwụ. njikọ (API).L-(+)-Lactic acid (CAS: 79-33-4) nwekwara ike iji dị ka ihe mgbakwunye nri.

L- (+) - Lactic acid (CAS: 79-33-4) bụ chiral synthon bara uru, ihe mgbochi maka depsipeptides.L- (+) - Lactic acid bụ ihe etiti na gbaa ụka shuga.Ọ na-arụ ọrụ dị mkpa n'ọtụtụ usoro biochemical.Ọ bụ isi ihe dị n'ime nri a na-edozi dịka yogọt, cheese cheese, koumiss na kombucha.Ọ na-enye utoojoo achịcha na utoojoo achịcha.Ọ na-achọta ngwa na ọgwụ ọgwụ iji kwadebe lactates na-edozi mmiri, nkwadebe n'elu na ihe ịchọ mma.Ọ na-arụ ọrụ dị ka ihe nchekwa nri, onye na-esi ísì ụtọ, onye na-agwọ ọrịa, onye na-eme ihe na-ekpo ọkụ, ihe nchacha ncha na ihe na-egbochi nje.Ọ bụ akụkụ na-arụ ọrụ nke ngwọta Ringer's lactated na ngwọta Hartmann.Ọzọkwa, a na-eji ya maka ịmịghachi mmiri mgbe ọbara nwụsịrị n'ihi trauma na ịwa ahụ.L- (+) - Ngwọta Lactic acid bụ mkpụrụ maka lactic acid dehydrogenase (LDH) enzymes.