L-Lysine L-Aspartate CAS 27348-32-9 (L-Lys L-Asp) nyocha 98.0 ~ 101.0%
Shanghai Ruifu Chemical Co., Ltd bụ onye na-emepụta ihe na onye na-ebubata L-Lysine L-Aspartate (L-Lys L-Asp) (CAS: 27348-32-9) na oke mma.Ruifu Chemical na-enye usoro amino asịd na ihe mpụta.Ndị ahịa na-enwe ekele maka ngwaahịa anyị.Anyị nwere ike ịnye COA, nnyefe zuru ụwa ọnụ, obere na nnukwu ọnụọgụ dị.Ọ bụrụ na ị nwere mmasị na L-Lysine L-Aspartate,Please contact: alvin@ruifuchem.com
Aha Chemical | L-Lysine L-Aspartate |
Ụdị okwu | L-Lys L-Asp;Lys Asp HCl;Lysine aspartate;L-aspartic acid, ihe mejupụtara ya.ya na L-Lysine (1:1) |
Ọnọdụ Ahịa | Dị na ngwaahịa |
Nọmba CAS | 27348-32-9 |
Usoro ihe omimi | C10H21N3O6 |
Ibu molekụla | 279.29 |
Njupụta | 1.412 g/cm3 |
Mmiri Solubility | (H2O, g/100g): ihe dị ka 100 (20 ℃) |
Solubility | Soluble na mmiri, nke na-adịghị edozi na Ethanol na Ether |
Mmetụta | Hygroscopicity siri ike |
Okpomọkụ nchekwa. | Edechiri ya na nkụ, na-echekwa na okpomọkụ ụlọ |
COA & MSDS | Dị |
Nhazi | Amino Acids & Mwepụta |
Ụdị | Ruifu Chemical |
Ihe | Ụkpụrụ nyocha | Nsonaazụ |
Ọdịdị | Crystal White ma ọ bụ ntụ ntụ kristal | Dabara |
Detụ ire | Njirimara njirimara | Dabara |
njirimara | Infrared absorption Spectrum | Dabara |
Ntụgharị a kapịrị ọnụ [α]20/D | +24.0° ruo +26.5°(C=8 na 6N HCl) | + 25.6 Celsius |
Ọnọdụ Ngwọta (Nfefe) | Dị ọcha na enweghị agba ≥98.0% | 98.7% |
Chloride (Cl) | ≤0.039% | <0.039% |
Sulfate (SO4) | ≤0.030% | <0.030% |
Ammonium (NH4) | ≤0.020% | <0.020% |
Ígwè (Fe) | ≤30ppm | <30ppm |
Ọla dị arọ (Pb) | ≤10ppm | <10ppm |
Arsenic (As2O3) | ≤1.0pm | <1.0pm |
Amino acid ndị ọzọ | Achọghị chromatographically | Dabara |
Ọnwụ na ihicha | ≤0.50% | 0.06% |
Ihe fọdụrụ na mgbanye (Sulfated) | ≤0.20% | 0.04% |
Nyocha | 98.0% ruo 101.0% (na akpọnwụ akpọnwụ) | 99.5% |
Nnwale pH | 5.0 ruo 7.0 (1.0g na 10ml nke H2O) | 6.4 |
Mmechi | Ngwaahịa a sitere na nkwekọrịta nyocha na ọkọlọtọ AJI97 | |
Isi ojiji | Ihe mgbakwunye nri;Ihe mgbakwunye nri;Ihe ndị na-edozi nri |
L-Lysine L-Aspartate (L-Lys L-Asp) (CAS: 27348-32-9) Usoro ule AJI97
L-Lysine L-Aspartate, mgbe akpọnwụwo, nwere ihe na-erughị 98.0 pasent na ọ bụghị karịa 101.0 pasent nke L-Lysine L-Aspartate (C10H21N3O6).
Nkọwa: kristal ọcha ma ọ bụ ntụ ntụ kristal, ụtọ njirimara
Solubility (H2O, g/100g): ihe dị ka 100 (20 ℃)
Nchọpụta: Tụlee ụdị nnabata infrared nke ihe nlele ahụ na nke ọkọlọtọ site na usoro diski bromide potassium.
Ntụgharị a kapịrị ọnụ [α] 20/D: nlele akpọnwụwo, C=8, 6mol/L HCl
Ọnọdụ Ngwọta (Nfefe): 0.5g na 10ml nke H2O, spectrophotometer, 430nm, ọkpụrụkpụ sel 10mm.
Chloride (Cl): 0.36g, A-1, ntụ: 0.40ml nke 0.01mol/L HCl
Ammonium (NH4): A-1
Sulfate (SO4): 0.80g, (1), ntụgharị: 0.50ml nke 0.005mol/L H2SO4
Ígwè (Fe): 0.5g, ntụgharị: 1.5ml nke Ígwè Std.(0.01mg/ml)
Ọla dị arọ (Pb): 2.0g, (1), ntụgharị: 2.0ml nke Pb Std.(0.01mg/ml)
Arsenic (As2O3): 2.0g, (1), ntụgharị: 2.0ml nke As2O3 Std.
Amino acid ndị ọzọ: Nlele ule: 10μg, A-1-a
Ọnwụ na ihicha: Na oghere, silica gel, na ụlọ okpomọkụ maka awa 5
Ihe fọdụrụ na mgbanye (Sulfated): AJI Test 13
Nyocha: Mịrị amị sample, 90mg, (1), 3ml nke formic acid, 50ml nke glacial acetic acid, 0.1mol/L HCLO4 1ml=9.310mg C10H21N3O6
pH: 1.0g na 10ml nke H2O
Oke nchekwa akwadoro na ọnọdụ: arịa ndị siri ike echekwara na okpomọkụ ụlọ a na-achịkwa (1 afọ).
Kedu ka esi azụta?Biko kpọtụrụDr. Alvin Huang: sales@ruifuchem.com or alvin@ruifuchem.com
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OgoNkwenye?Usoro njikwa mma siri ike.Ngwá ọrụ ọkachamara maka nyocha gụnyere NMR, LC-MS, GC, HPLC, ICP-MS, UV, IR, OR, KF, ROI, LOD, MP, Clarity, Solubility, Microbial limit test, wdg.
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A na-eji L-Lysine L-Aspartate (L-Lys L-Asp) (CAS: 27348-32-9) dị ka ihe mgbakwunye nri na nri;ihe oriri na-edozi ahụ;ihe oriri na-edozi ahụ.
1. Amino acid enhancer.Lysine bụ amino acid dị mkpa n'ime ahụ mmadụ, nke nwere ike ịkwalite ọrụ hematopoietic, kwalite mmepụta ihe ọṅụṅụ gastric, kwalite itinye protein, na-edozi nguzozi nke metabolic, na-abawanye nkwụsị ọrịa, na-akwalite mmepe nke anụ ahụ na ọgụgụ isi ụmụaka.
2. Ihe mgbakwunye nri (karịsịa dị ka nkwalite L-Lysine).N'ihi na ísì dị ntakịrị karịa L-Lysine, ọ na-enwe mmetụta dị nta na ekpomeekpo.A na-eji ya dị ka ngwa ngwa ma nwee mmetụta dị mma.Enwere ike iji ya dị ka isi nri maka mmanya na-enye ume ọhụrụ, achịcha na ngwaahịa starch.
3. A na-ejikarị eme ihe dị ka ihe oriri na-edozi ahụ na nri
27348-32-9 - Usoro Nkwadebe: Enwetara site na neutralization nke free L-lysine na equimolar L-aspartic acid, ntinye uche, crystallization na nkewa.