Saccharin anaghị emebi emebi CAS 81-07-2 ịdị ọcha> 99.0% (HPLC)
Shanghai Ruifu Chemical Co., Ltd bụ onye na-emepụta ihe na-emepụta Saccharin Insoluble (CAS: 81-07-2) nwere àgwà dị elu, ihe na-esi ísì ụtọ.Ruifu Chemical nwere ike ịnye nnyefe zuru ụwa ọnụ, ọnụahịa asọmpi, ọrụ magburu onwe ya, obere na nnukwu ọnụọgụ dị.Ịzụta Saccharin enweghị ike ịsọpu,Please contact: alvin@ruifuchem.com
Aha Chemical | Saccharin na-adịghị ike |
Ụdị okwu | Saccharin;o-Sulfobenzimide;o-Benzoic sulfimide;Calcium saccharin;sodium saccharin;sodium saccharin;2,3-Dihydroxy-1,2-Benzisothiazol-3-otu-1,1-Dioxide;1,2-Benzothiazol-3 (2H) -otu 1,1-Dioxide;2-Sulfobenzoic Acid Imide;Garantose;Glucid;Gluside;Saccharimide |
Ọnọdụ Ahịa | Na ngwaahịa, Mmepụta Azụmahịa |
Nọmba CAS | 81-07-2 |
Usoro ihe omimi | C7H5NO3S |
Ibu molekụla | 183.18 g/mol |
Ebe Na-agbaze | 226.0 ruo 230.0 ℃ |
Njupụta | 0,828 |
Mmiri Solubility | Ihe Na-adịghị Mma Na Mmiri |
Solubility | Soluble na acetone.Na-agbaze ntakịrị na Ether, Ethanol, Chloroform |
Nkwụsi ike | Kwụsie ike.Ekwekọrịtaghị na Agents Oxidizing siri ike. |
COA & MSDS | Dị |
Nlereanya efu | Dị |
Mmalite | Shanghai, China |
Otu | Ihe mgbakwunye nri ụtọ |
Ụdị | Ruifu Chemical |
Ihe | Nkọwapụta | Nsonaazụ |
Ọdịdị | Enweghị agba ka ntụ ntụ kristal dị ọcha | Na-akwado |
Saccharin dị ọcha | > 99.0% (HPLC) | 99.32% |
Ebe Na-agbaze | 226.0 ruo 230.0 ℃ | 226.2 ℃ |
Ọnwụ na ihicha | ≤1.00% | 0.45% |
Ihe fọdụrụ na mgbanye | ≤0.20% | <0.20% |
Selenium | ≤35mg/kg | ≤30mg/kg |
Arsenic | ≤3pm | <2pm |
Ọla dị arọ | ≤10ppm | <10ppm |
Spectrum infrared | Nkwekọ na Structure | Na-akwado |
Mmechi | A nwalela ngwaahịa a wee kwado nkọwa ndị enyere |
ngwugwu:Kalama, Aluminom foil bag, 25kg / Cardboard Drum, ma ọ bụ dị ka ndị ahịa chọrọ.
Ọnọdụ Nchekwa:Debe akpa ahụ nke ọma ma debe ya n'ụlọ nkwakọba ihe dị jụụ, kpọrọ nkụ na nke ikuku na-ekpo ọkụ n'ebe ihe na-adabaghị adaba.Chebe site na ìhè na mmiri mmiri.Ekwekọrịtaghị na ndị ọrụ oxidizing.
Mbupu:Jiri ikuku na-ebuga ụwa niile site na FedEx / DHL Express.Nye nnyefe ngwa ngwa na ntụkwasị obi.
Kedu ka esi azụta?Biko kpọtụrụDr. Alvin Huang: sales@ruifuchem.com or alvin@ruifuchem.com
Ahụmịhe afọ 15?Anyị nwere ihe karịrị 15 afọ nke ahụmahụ na mmepụta na mbupụ nke a dịgasị iche iche nke elu mma pharmaceutical intermediates ma ọ bụ ezi kemịkal.
Isi ahịa?Na-ere ahịa ụlọ, North America, Europe, India, Korea, Japanese, Australia, wdg.
Uru?Ogo kachasị elu, ọnụ ahịa dị ọnụ ala, ọrụ ọkachamara na nkwado teknụzụ, nnyefe ngwa ngwa.
OgoNkwenye?Usoro njikwa mma siri ike.Ngwá ọrụ ọkachamara maka nyocha gụnyere NMR, LC-MS, GC, HPLC, ICP-MS, UV, IR, OR, KF, ROI, LOD, MP, Clarity, Solubility, Microbial limit test, wdg.
Ihe atụ?Ọtụtụ ngwaahịa na-enye ihe nlele efu maka nyocha dị mma, ndị ahịa kwesịrị ịkwụ ụgwọ mbupu.
Nyocha ụlọ ọrụ?Nnabata nyocha ụlọ ọrụ.Biko mee oge oge tupu oge eruo.
MOQ?Enweghị MOQ.A na-anabata obere usoro.
Oge Mbuga ozi? Ọ bụrụ n'ime ngwaahịa, ekwenyere nnyefe ụbọchị atọ.
Ụgbọ njem?Site Express (FedEx, DHL), nke ikuku, site n'oké osimiri.
Akwụkwọ?Mgbe ọrụ ahịa gasịrị: COA, MOA, ROS, MSDS, wdg nwere ike ịnye.
Synthesis omenala?Nwere ike ịnye ọrụ nhazi ahaziri iche ka ọ dabara mkpa nyocha gị nke ọma.
Usoro ịkwụ ụgwọ?A ga-ebu ụzọ ziga akwụkwọ ọnụahịa Proforma mgbe nkwenye nke iwu, kpuchiri ozi ụlọ akụ anyị.Ịkwụ ụgwọ site na T/T (Telex Nyefee), PayPal, Western Union, wdg.
Saccharin
C7H5NO3S 183.18
1,2-Benzisothiazol-3 (2H) -otu, 1,1-dioxide;
1,2-Benzisothiazolin-3-otu 1,1-dioxide [81-07-2].
Nkọwa
Saccharin nwere NLT 99.0% na NMT 101.0% nke C7H5NO3S, gbakọọ na ntọala akpọnwụwo.
Nchọpụta
• Ntinye infrared <197K>
ASSAY
• Usoro
Ihe atụ: 500 mg
Nyocha: Gbasaa ihe nlele ahụ na mmanya 40 ml.Tinye 40 ml mmiri na phenolphthalein TS.Titrate nwere 0.1 N sodium hydroxide.Mee titration oghere, ọ bụrụ na ọ dị mkpa, ma mee mgbazi kwesịrị ekwesị.ML ọ bụla nke 0.1 N sodium hydroxide bụ 18.32 mg nke C7H5NO3S.
Usoro nnabata: 99.0% -101.0% na ntọala akpọnwụwo
IHE adịghị ọcha
Ihe adịghị ọcha
• Ihe fọdụrụ na mgbanye <281>: NMT 0.2%.Igwe ọkụ ọkụ bụ 600 ± 50.
• Ọla dị arọ, Usoro II <231>: NMT 10 ppm
Ihe adịghị ọcha
• Usoro 1: Oke nke Toluenesulfonamides
Ngwọta ọkọlọtọ dị n'ime: 0.25 mg/mL nke caffeine na methylene chloride
Ngwọta ngwaahịa ọkọlọtọ: 20.0 µg/mL nke USP o-Toluenesulfonamide RS na 20.0 μg/mL nke USP p-Toluenesulfonamide RS na methylene chloride
Ngwọta ọkọlọtọ: Wepu 5.0 ml nke ihe ngwọta ọkọlọtọ maka nkụ n'ime iyi nitrogen.Gbanyụọ ihe fọdụrụ na 1 ml nke ihe ngwọta dị n'ime.
Ngwọta nlele: Kwụsị 10 g nke Saccharin na mmiri 20 ml, wee gbarie site na iji 5-6 ml nke 10 N sodium hydroxide.Ọ bụrụ na ọ dị mkpa, dozie ngwọta ya na 1 N sodium hydroxide ma ọ bụ 1 N hydrochloric acid na pH nke 7-8, ma gbanye mmiri na 50 ml.Gwakọta ihe ngwọta ahụ na nha anọ nke ọ bụla n'ime 50 ml nke methylene chloride.Gwakọta ọkwa ndị dị ala, kpoo n'elu sodium sulfate na-ekpo ọkụ, na iyo.Jiri 10 ml nke methylene chloride saa ihe nzacha na sodium sulfate.Gwakọta ihe ngwọta na ịsacha ahụ, na-ekpochapụ ihe fọrọ nke nta ka ọ bụrụ nkụ na mmiri ịsa ahụ na okpomọkụ na-erughị 40. Iji obere methylene chloride, quantitatively nyefee ihe fọdụrụ n'ime tube 10-mL kwesịrị ekwesị, wepụ na nkụ na iyi nke mmiri. nitrogen, ma gbazee ihe fọdụrụ na 1.0 ml nke ihe ngwọta dị n'ime.
Ngwọta oghere: Wepụ 200 ml nke methylene chloride ka nkụ na mmiri ịsa ahụ na okpomọkụ na-agaghị agafe 40. Gbanyụọ ihe fọdụrụ na 1 mL nke methylene chloride.
Sistemụ chromatographic
(Lee Chromatography <621>, Kwesịrị ekwesị Sistemu.)
Ụdị: GC
Ihe nchọpụta: ionization ọkụ
Ogidi: 0.53-mm × 10-m kọlụm silica fused, nke ejiri usoro G3 kpuchie (oke ihe nkiri 2 µm)
Okpomọkụ
Ntinye: 250
Nchọpụta: 250
Ogidi: 180
Ihe na-ebu gas: nitrogen
Ọnụego mmiri: 10 ml / min
Nha igba ogwu: 1µL
Oke nkewa: 2:1
Sistemu kwesịrị ekwesị
Nlereanya: Ngwọta ọkọlọtọ na ngwọta oghere
[Rịba ama- A na-ekekọta ihe ndị ahụ n'usoro a: o-toluenesulfonamide, p-toluenesulfonamide, na caffeine.]
Ihe ndị kwesịrị ekwesị chọrọ: Enweghị ọnụ ọgụgụ kachasị elu n'oge njide maka ọkọlọtọ ime, o-toluenesulfonamide, ma ọ bụ p-toluenesulfonamide;Ihe ngwọta efu
Mkpebi: NLT 1.5 n'etiti o-toluenesulfonamide na p-toluenesulfonamide, Standard ngwọta
Nyocha
Ihe atụ: Ngwọta ọkọlọtọ na ngwọta nlele
Usoro nnabata: Ọ bụrụ na ọnụ ọgụgụ ọ bụla n'ihi o-toluenesulfonamide na p-toluenesulfonamide pụtara na chromatogram enwetara na ngwọta Sample, oke mpaghara ha na nke usoro ọkọlọtọ Internal bụ NMT nha kwekọrọ na chromatogram nwetara na ngwọta Standard. .
Ihe adịghị ọcha n'otu n'otu: Lee Tebụl adịghị ọcha 1.
Tebụl adịghị ọcha 1
Usoro nnabata aha (ppm)
o-Toluenesulfonamide 10
p-Toluenesulfonamide 10
• Usoro 2: Oke nke Benzoate na Salicylate
Ngwọta nlele: 10 ml nke saccharin dị ọkụ, juputara
Nyocha: Tinye ferric chloride TS dropwise na ngwọta Sample.
Usoro nnabata: Ọ nweghị agba ma ọ bụ violet na-apụta na mmiri mmiri.
Nnwale akọwapụtara
• Oke agbaze ma ọ bụ okpomọkụ 741: 226-230
• Ọnwụ na ihicha <731>: Kpochapụ ihe nlele na 105 maka 2 h: ọ na-efunahụ NMT 1.0% nke ibu ya.
• Nnwale Carbonizable Ngwa ngwa 271
Ihe ngwọta nlele: 40 mg / mL na sulfuric acid (94.5% -95.5% [w / w] nke H2SO4), nọgidere na 48-50 maka 10 min.
Usoro nnabata: Ngwọta nlele enweghị agba karịa Matching Fluid A, mgbe a na-elele ya na nzụlite ọcha.
• Ngwọta doo anya
[Rịba ama-A ga-atụnyere ihe ngwọta nlele ahụ na nkwusioru ntụaka A na mmiri n'ime ìhè ehihie 5 min mgbe nkwadebe nke nkwusioru ntụaka A.]
Ihe mgbaze: 200-g/L ngwọta nke sodium acetate
Ihe ngwọta hydrazine: 10.0 mg / ml nke hydrazine sulfate.[Cheta-Kwe ka ọ kwụrụ maka awa 4-6.]
Ngwọta Methenamine: Nyefee 2.5 g nke methenamine na iko 100-mL, tinye 25.0 ml mmiri, fanye ihe nkwụsị iko, ma gwakọta ka ọ gbazee.
Nkwusioru opalescent nke mbụ: Nyefee 25.0 ml nke ngwọta Hydrazine na ngwọta Methenamine n'ime iko 100-mL kwụsịrị.Gwakọta, ma kwe ka ị kwụrụ maka awa 24.[Rịba ama-Nkwụsịtụ a kwụsiri ike ruo ọnwa 2, ma ọ bụrụhaala na echekwara ya n'ime akpa iko enweghị ntụpọ n'elu.Nkwusioru ahụ ekwesịghị ịrapara na iko a ga-agwakọta nke ọma tupu ejiri ya.Kwe ka nkwusioru ahụ guzoro maka awa 24.]
Ọkọlọtọ opalescence: Jiri mmiri gbanye 15.0 ml nke nkwusioru opalescent nke mbụ ka ọ bụrụ 1000 ml.[Rịba ama-Ekwesighi iji nkwusioru a gafere awa 24 ka emechara nkwadebe.]
Ntụtuaka nkwusioru A: Ọkọlọtọ na-adịghị mma na mmiri (1 n'ime 20)
Ntụgharị aka nkwusioru B: Ọkọlọtọ na-adịghị mma na mmiri (1 n'ime 10)
Ngwọta nlele: 200 mg / ml na diluent
Nyocha
Sample: Diluent, Reference nkwusioru A, Ntụtuaka nkwusioru B, Sample ngwọta, na mmiri
Nyefee akụkụ zuru oke nke ihe ngwọta Sample na tube ule nke enweghị agba, transperent, iko na-anọpụ iche na ntọala dị larịị na dayameta dị n'ime nke 15-25 mm iji nweta omimi nke 40 mm.N'otu aka ahụ nyefe akụkụ nke nkwusioru ntụaka A, nkwusioru nkwusioru B, mmiri na diluent iji kewaa tubes ule dabara adaba.Tulee ihe ngwọta ndị dị n'ìhè ụbọchị gbasasịrị, na-ekiri kwụ ọtọ megide ndabere ojii (lee Spectrophotometry na Light-Scattering 851, Ntụle Anya).[Rịba ama-Mgbasa nke ọkụ ga-abụrịrị na nkwusioru nkwusioru A nwere ike ịmata ngwa ngwa na mmiri, yana nkwusioru ntụaka B nwere ike ịdị iche na nkwusioru ntụaka A.]
Usoro nnabata: Ngwọta Sample na-egosi otu nghọta dị ka nke mmiri, ma ọ bụ Diluent, ma ọ bụ opalescence ya bụ NMT nke nkwusioru ntụaka A.
• Agba nke Ngwọta
Diluent A: 200-g/L ngwọta nke sodium acetate
Diluent B: 10-g/L ngwọta nke hydrochloric acid
Ngwọta ngwaahịa ọkọlọtọ: Ferric chloride CS, cobaltous chloride CS, cupric sulfate CS, na diluent B (3.0:3.0:2.4:1.6)
Ọkọlọtọ ngwọta: Standard ngwaahịa ngwọta na Diluent B (1 na 100).[Rịba ama- Kwadebe usoro ọkọlọtọ ozugbo tupu ejiri ya.]
Ngwọta nlere: Jiri ihe nlele nlele si n'ule maka Ngwọta doo anya.
Nyocha
Sample: Diluent A, Standard Solution, Sample ngwọta, na mmiri
Nyefee akụkụ zuru oke nke ihe ngwọta Sample na tube ule nke enweghị agba, transperent, iko na-anọpụ iche na ntọala dị larịị na dayameta dị n'ime nke 15-25 mm iji nweta omimi nke 40 mm.N'otu aka ahụ nyefee akụkụ nke Standard solution, Diluent A, na mmiri iji kewaa, tubes ule dabara.Tulee ihe ngwọta ndị dị n'ìhè ụbọchị gbasasịrị, na-ekiri kwụ ọtọ megide ndabere ọcha (lee Spectrophotometry na Light-Scattering 851, Ntụle Anya).
Usoro nnabata: Ngwọta Sample nwere ọdịdị mmiri ma ọ bụ Diluent A, ma ọ bụ enweghị agba agba karịa ọkọlọtọ ọkọlọtọ.
NKWUO GBASARA YA
• Nkwakọ ngwaahịa na Nchekwa: Chekwaa n'ime igbe emechiri nke ọma.Na-echekwa na ụlọ okpomọkụ.
• Ụkpụrụ ntụaka USP <11>
USP Saccharin RS Pịa ka ilele Ọdịdị
USP o-Toluenesulfonamide RS
USP p-Toluenesulfonamide RS
Akara egwu | Xn - na-emerụ ahụ |
Koodu ihe egwu | R40 - Ihe akaebe nwere oke nke mmetụta carcinogenic |
R62 - Ihe ize ndụ nke enweghị ike ịmụ nwa | |
R63 - ihe ize ndụ nwere ike imerụ nwa e bu n'afọ | |
R68 - Ihe ize ndụ nwere ike inwe mmetụta enweghị ike ịgbagha | |
Nkọwapụta nchekwa | 24/25 - Zere kọntaktị na akpụkpọ ahụ na anya. |
NJ UN | UN 3077 9/PG 3 |
WGK Germany | 2 |
RTECS | DE4200000 |
TSCA | Ee |
Koodu HS | 2925110000 |
Klas Hazard | Iwe |
Nsi | LD50 ọnụ na òké: 17gm/kg |
Saccharin bụ ngwakọta organic nke a na-ejikarị dị ka ihe na-atọ ụtọ na-adịghị edozi ahụ.A makwaara dị ka ortho-sulfobenzoic acid imide, saccharin na-apụta n'ụdị nnu dị iche iche, ọkachasị calcium na sodium.Saccharin bụ kristal siri ike nke nwere uto dị ụtọ (ugboro 500 na-atọ ụtọ karịa shuga).
Achọpụtara Saccharin na 1879 site n'aka ndị ọkachamara na-ahụ maka ọgwụ Constantin Fahlberg na Ira Remsen ka ha na-eme nyocha banyere oxidation nke o-toluenesulfonamide.Mgbe ọ na-eri nri, Fahlberg hụrụ ọnụnọ ụtọ na nri ya n'ihi ogwe aka ya na aka ya nwere saccharin.Ka ọ na-enyocha ngwa ụlọ nyocha ya site na nyocha uto, Fahlberg chọpụtara na isi iyi ụtọ a sitere na saccharin.A ka na-eme saccharin nke toluenesulfonamide yana site na phthalic anhydride.
Saccharin, ndị mmadụ chọpụtara saccharin na mberede ihe fọrọ nke nta ka ọ bụrụ afọ 150 gara aga.Kemgbe ahụ, ọ ghọọla ihe ọzọ na-abụghị shuga iji mee ka nri na ihe ọṅụṅụ na-atọ ụtọ.Saccharin dị ọcha, bụ ihe na-adịghị egbu egbu, nke na-adịghị kalori, na-adịghị edozi ahụ, na-adịghị etinye ya n'ahụ nke ihe ụtọ.Ojiji nke njirimara ụtọ ya, dị ka ihe mgbakwunye nri, kama shuga.Saccharin dị ka ihe mgbakwunye nri, na mgbakwunye na uto nke mmetụta nke ụtọ na-eme, ụtọ ụtọ nwere ike izute ihe ndị na-azụ ahịa chọrọ, ahụ mmadụ na-enweghị ihe oriri ọ bụla."Saccharin" dị n'ahịa bụ n'ezie nnu sodium, sodium saccharin.Mgbe ndị mmadụ richara ya, a na-ewepụ saccharin na vitro site na mmamịrị na eriri afọ, mana oke oriri ga-ebute nsị.
Ihe mbụ Saccharin na-eji bụ ihe ụtọ na-enweghị kalori.
Ndị na-emepụta ihe nwere ike ijikọta ya na ihe ndị ọzọ na-atọ ụtọ, dị ka aspartame, iji luso ụtọ ya ọgụ.
Nlekọta nri na ọgwụ ọjọọ (FDA) nyere ikike iji saccharin mee ihe dị ka ihe na-atọ ụtọ n'ime ihe ndị dị ka: Ihe ọṅụṅụ, ihe ọṅụṅụ ihe ọṅụṅụ mkpụrụ osisi, ihe ọṅụṅụ mmanya, ma ọ bụ ngwakọta dị ka ihe na-anọchi anya shuga maka isi nri ma ọ bụ iji tebụl mee ihe na nri edoziri.
Ha na-enyekwa ikike maka saccharin maka ebumnuche ụlọ ọrụ, gụnyere:
Na-eme ka ekpomeekpo dị na mbadamba vitamin na mineral chewable
Idowe uto na ihe anụ ahụ nke ịta chịngọm
Ịkwalite ekpomeekpo nke ihe ndị dị na ngwaahịa bred
Ebe nri na ihe ọṅụṅụ
Ọ bụ ezie na ọ dịghịzi enwe mkpakọrịta na ọrịa cancer, ojiji nke saccharin abụghị ebe niile taa.Nchọpụta ndị na-atọ ụtọ ọhụrụ na-enweghị isi ụtọ nwere ike iso mee ka saccharin daa na ewu ewu.
Nri na ihe ọṅụṅụ
Saccharin ka na-apụta na ihe oriri nke ọtụtụ nri na ihe ọṅụṅụ, gụnyere:
Ngwaahịa ime bred, swiiti, ịta chịngọm, ọzara, jelii, akwa salad.
Saccharin kwụsiri ike mgbe ọ na-ekpo ọkụ ma ọ naghị emeghachi omume na ihe oriri ndị ọzọ, ya mere, ọ na-echekwa nke ọma.Mgbe agwakọtara ya na ihe ụtọ ndị ọzọ, saccharin na-akwụkarị ụgwọ maka mmejọ na adịghị ike onye ọ bụla na-atọ ụtọ.Ọtụtụ mgbe, a na-eji saccharin na aspartate na-eri nri dị nro.Saccharin bụ ihe a na-adịghị ahụkebe na mmiri n'ụdị acid ya.Ụdị a na-ejikarị eme ihe dị ka ihe ụtọ artificial bụ nnu sodium ya.
Uzuzu nwere ike ịmalite ngwakọta ihe mgbawa na ikuku.ekwekọghị na oxidizers siri ike (chlorates, nitrates, peroxides, permanganates, perchlorates, chlorine, bromine, fluorine, wdg);kọntaktị nwere ike ịkpata ọkụ ma ọ bụ mgbawa.Debe ihe alkaline, ntọala siri ike, acid siri ike, oxoacids, na epoxides.
Nabata maka iji dị ka ihe mgbakwunye nri na Europe.Rịba ama na a na-etinye nọmba EU 'E954' na saccharin na saccharin salts.Gụnyere na Ebe nchekwa data adịghị arụ ọrụ nke FDA (ihe ngwọta ọnụ, sirop, mbadamba, na nkwadebe n'elu).Gụnyere na ọgwụ ndị na-abụghị ndị nne na nna nyere ikike na UK.Agụnyere na Ndekọ Canada nke Ngwa ndị na-abụghị ọgwụ anabatara.
Saccharin bụ ihe ụtọ sịntetik ", ọ dịghị ihe oriri na-edozi ahụ maka ahụ mmadụ ma e wezụga mmetụta nke ụtọ n'echiche nke uto. N'ụzọ megidere nke ahụ, mgbe ị na-eri ọtụtụ saccharin, ga-emetụta nzuzo nzuzo nke eriri afọ digestive enzymes, belata absorption. ike nke obere eriri afọ, nke mere na ọnwụ nke agụụ. Karịsịa, ọnụ ọgụgụ dị nta nke ndị na-azụ ahịa amaghị ihe ọjọọ nke saccharin, ma na-eri nnukwu saccharin n'ime obere oge, na-eme ka thrombocytopenia na-akpata nnukwu ọbara ọgbụgba, otutu. emebi akụkụ ahụ, wdg, na-eme ka ihe omume na-egbu egbu ọjọọ. Ọnọdụ nke saccharin na China yiri ka ọ ka njọ.Na May 2015, mba ahụ mejupụtara "ụkpụrụ maka iji ihe mgbakwunye nri" ọhụrụ, na-ebelata oke nke iji ihe oriri. sodium saccharin (soluble saccharin), achịcha, achịcha, biscuits, ihe ọṅụṅụ na-eji saccharin n'ụdị anọ nke nri ka amachibidoro.