2-Ethyl-3-Methylpyrazine CAS 15707-23-0 Kemurnian >99,0% (GC)
Shanghai Ruifu Chemical Co., Ltd. is the leading manufacturer and supplier of 2-Ethyl-3-Methylpyrazine (CAS: 15707-23-0) with high quality. We can provide COA, worldwide delivery, small and bulk quantities available. Please contact: alvin@ruifuchem.com
Jeneng Kimia | 2-Etil-3-Metilpirazin |
sinonim | Filbert Pyrazine |
Nomer CAS | 15707-23-0 |
Nomer CAT | RF-PI2172 |
Status Simpenan | Ing Simpenan, Kapasitas Produksi 100MT / Taun |
Formula Molekul | C7H10N2 |
Bobot Molekul | 122.17 |
Titik didih | 70 ℃ / 16 mmHg |
Kelarutan banyu | Sparingly larut ing banyu |
Profil Keamanan | Moderately Toxic dening Ingestion.Nalika Dipanasake nganti Dekomposisi, Ngeculake Kumelun Asin lan Asap sing Nesu. |
Merk | Kimia Ruifu |
Item | Spesifikasi |
Penampilan | Cairan Tanpa Warna |
Kemurnian / Metode Analisis | > 99,0% (GC) |
Kemurnian / Metode Analisis | >99,0% (Titrasi Non-Naqueous) |
Indeks bias n20/D | 1.501~1.504 |
Gravitasi spesifik (20/20 ℃) | 0.987~0.991 |
Spektrum Infrared | Conforms kanggo Struktur |
Total Impurities | <1.00% |
Test Standar | Standar Perusahaan |
Panggunaan | Rasa lan Wewangian;Aditif Pangan;Intermediet Organik |
Paket:Botol Fluorinated, 25kg / Drum, utawa miturut kabutuhan pelanggan
Kondisi panyimpenan:Simpen ing wadhah sing disegel ing papan sing adhem lan garing;Nglindhungi saka cahya lan Kelembapan
2-Ethyl-3-Methylpyrazine (CAS: 15707-23-0) nduweni ambu sing kuwat, mentah-kentang, panggang, lemah.2-Ethyl-3-Methylpyrazine wis diidentifikasi minangka komponen rasa molah malih ing kacang kakao panggang, kripik kentang, wiji wijen panggang lan parsley panggang.Senyawa pyrazine aktif mambu iki biasane ditemokake ing panganan panggang amarga reaksi Maillard lan pyrolysis saka serine lan threonine.2-Ethyl-3-Methylpyrazine digunakake kanggo nyiapake pyrolyzate chestnut Cina lan aplikasi kanggo e-rokok.