γ-Aminobutyric Acid (GABA) CAS 56-12-2 Mayeso 99.0 ~ 101.0% Factory High Quality
Shanghai Ruifu Chemical Co., Ltd. ndi amene amapanga γ-Aminobutyric Acid (GABA) (CAS: 56-12-2) yapamwamba kwambiri, yopangira matani 800 pachaka.Ruifu Chemical amatsatira mfundo ya khalidwe loyamba, mtengo wololera ndi ntchito yabwino, γ-Aminobutyric Acid imagulitsidwa bwino ku China, komanso imatumizidwa ku America, Europe, India, ndi zina zotero zomwe zinkakhulupirira kwambiri makasitomala athu.Titha kupereka zoperekera padziko lonse lapansi, zing'onozing'ono komanso zochulukirapo zomwe zilipo, ntchito zamphamvu zogulitsa pambuyo pogulitsa.Takulandirani kuyitanitsa.Please contact: alvin@ruifuchem.com
Dzina la Chemical | γ-Aminobutyric Acid |
Mawu ofanana ndi mawu | GABA;4-Aminobutyric Acid;Gamma aminobutyric acid;γ-Abu-OH;ω-Aminobutyric Acid;γ-Aminobutanoic Acid;4-Aminobutanoic Αcid;Piperidic Acid;Piperidinic Acid |
Nambala ya CAS | 56-12-2 |
Stock Status | Mu Stock, Mphamvu Yopanga Matani 800 pachaka |
Molecular Formula | C4H9NO2 |
Kulemera kwa Maselo | 103.12 |
Melting Point | 195 ℃ (dec.) (lit.) |
Kuchulukana | 1.11 |
Kusungunuka mu Madzi | Pafupifupi Transparency |
Kusungunuka | Zosungunuka Momasuka M'madzi ndi Glacial Acetic Acid, Zosungunuka Pang'ono mu Methanol, Zosasungunuka mu Ether ndi Chloroform. |
Mtundu | Ruifu Chemical |
Zizindikiro Zowopsa | Xi, Xn |
Ndemanga Zowopsa | R36/37/38 - Zokwiyitsa maso, kupuma komanso khungu. R20/21/22 - Zowopsa pokoka mpweya, kukhudzana ndi khungu komanso kumeza. |
Ndemanga za Chitetezo | S26 - Mukakhudzana ndi maso, muzimutsuka nthawi yomweyo ndi madzi ambiri ndipo funsani malangizo achipatala.S36 - Valani zovala zoyenera zodzitetezera. |
WGK Germany | 2 |
Mtengo wa RTECS | ES6300000 |
TSCA | Inde |
HS kodi | 2922491990 |
Zinthu | Miyezo Yoyendera | Zotsatira |
Maonekedwe | Makhiristo oyera kapena ufa wa crystalline;Kukoma Kowawa pang'ono | Zimagwirizana |
Chizindikiritso | Infrared Absorption Spectrum | Zimagwirizana |
State of Solution (Transmittance) | Zomveka komanso Zopanda Mtundu ≥98.0% | 98.9% |
Chloride (Cl) | ≤0.020% | <0.020% |
Ammonium (NH4) | ≤0.020% | <0.020% |
Sulfate (SO4) | ≤0.048% | <0.048% |
Chitsulo (Fe) | ≤30ppm | <30ppm |
Zitsulo Zolemera (Pb) | ≤10ppm | <10ppm |
Arsenic (As2O3) | ≤2.0ppm | <2.0ppm |
Ma Amino Acids ena | Zimagwirizana | Zimagwirizana |
Kutaya pa Kuyanika | ≤0.50% | 0.25% |
Zotsalira pa Ignition (Sulfated) | ≤0.10% | 0.06% |
Kuyesa | 99.0 mpaka 101.0% | 99.76% |
Mtengo wa pH | 7.0 mpaka 8.0 (1.0g mu 10ml wa H2O) | 7.2 |
Mayeso a Microbiological | ||
Total Plate Count | <1000 cfu/g | Zimagwirizana |
Yisiti & Mold | <100 cfu/g | Zimagwirizana |
Escherichia Coli | Zoipa | Zoipa |
Salmonella | Zoipa | Zoipa |
Staphylococcus Aureus | Zoipa | Zoipa |
Tinthu Kukula | 100% Kupyolera mu 80 Mesh | Zimagwirizana |
BSE / TSE | Ilibe Zida Zanyama | Zimagwirizana |
Mapeto | Chogulitsachi mwa Inspection Chimagwirizana ndi Mulingo wa AJI97 | |
Shelf Life | Miyezi 24 Pansi pa Paketi Yoyambira Ngati Yasungidwa Moyenera | |
Kugwiritsa Ntchito Kwambiri | Zakudya / Zakudya Zowonjezera;Mankhwala;Zaumoyo Zaumoyo;ndi zina. |
γ-Aminobutyric Acid (GABA) (CAS: 56-12-2) Njira Yoyesera ya AJI97
γ-Aminobutyric Acid, ikauma, imakhala ndi osachepera 99.0 peresenti komanso osapitirira 101.0 peresenti ya γ-Aminobutyric Acid (C4H9NO2).
Kufotokozera: Makhiristo oyera kapena ufa wa crystalline, kukoma kowawa pang'ono.
Amasungunuka mwaulere m'madzi ndi mu glacial acetic acid, amasungunuka pang'ono mu methanol, osasungunuka mu ether ndi chloroform.
Kusungunuka (H2O, g/100g): pafupifupi 100 (20 ℃)
Chizindikiritso: Fananizani kuchuluka kwa mayamwidwe a infrared a chitsanzo ndi njira ya potaziyamu bromide disc.
Zofotokozera:
State of Solution (Transmittance): 1.0g mu 10ml ya H2O, spectrophotometer, 430nm, 10mm cell makulidwe.
Chloride (Cl): 0.7g, A-1, ref: 0.40ml ya 0.01mol/L HCl
Ammonium (NH4): B-1
Sulfate (SO4): 0.50g, (1), ref: 0.50ml ya 0.005mol/L H2SO4
Chitsulo (Fe): 0.5g, (2), ref: 1.5ml ya Iron Std.(0.01mg/ml)
Zitsulo Zolemera (Pb): 2.0g, (1), ref: 2.0ml ya Pb Std.(0.01mg/ml)
Arsenic (As2O3): 1.0g, (1), ref: 2.0ml ya As2O3 Std.
Ma Amino Acids Ena: Chitsanzo choyesera: 100μg, A-2-a control;γ-Abu 0.4μg
Kutaya pa Kuyanika: pa 105 ℃ kwa maola atatu
Zotsalira pa Ignition (Sulfated): AJI Test 13
Kuyesa: Zitsanzo zouma, 100mg, (1), 3ml ya formic acid, 50ml ya glacial acetic acid, 0.1mol/L HCLO4 1ml = 10.312mg C4H9NO2
pH: 1.0g mu 10ml ya H2O
Malire osungira ndi momwe amasungira: Zotengera zothina zosungidwa pamalo otenthetsera mchipinda chowongolera (zaka 2).
γ-Aminobutyric Acid (GABA) (CAS: 56-12-2) ndi mtundu wa amino acid wachilengedwe, womwe ndi wamkulu woletsa neurotransmitter mu mammalian central nervous system.GABA imathandizira pakuwongolera chisangalalo cha neuronal mu dongosolo lonse lamanjenje.Mwa anthu, GABA imakhalanso ndi udindo wowongolera kamvekedwe ka minofu.
Katundu Weniweni:
1. Kudekha mitsempha ndi nkhawa.Zingathandize kuchepetsa kupsinjika maganizo, kukhumudwa chisoni ndi kupsinjika maganizo.Imawongolera kugwira ntchito kwaubongo komanso kumveka bwino kwamaganizidwe.Kuwongolera magwiridwe antchito a neurotransmitter.Imapumula malingaliro ndi thupi lanu kumathandizira kugona bwino (kumalimbikitsa kugona kwa REM).
GABA ndi chinthu choletsa kufalikira kwa minyewa yapakati ndipo ndi imodzi mwama neurotransmitters ofunikira kwambiri mu minofu yaubongo.Ntchito yake ndikuchepetsa ntchito za neuronal ndikuletsa kutenthedwa kwa ma cell a mitsempha.GABA imamangiriza ndikuyambitsa zolandilira zotsutsana ndi nkhawa muubongo, ndiyeno imachita mogwirizana ndi zinthu zina kuti ziletse chidziwitso chokhudzana ndi nkhawa kuti chifike kumalo owonetsa ubongo.
2. Kutsika kwa magazi.
GABA ikhoza kuchitapo kanthu pakatikati pa vasomotor ya msana, kulimbikitsa bwino vasodilation ndi kuchepetsa kuthamanga kwa magazi.Zitha kuthandizira kukhala ndi shuga wabwino m'magazi.
3. Chithandizo cha matenda.
Kuchepa kwa GABA mu minofu ya mitsempha kumagwirizananso ndi kupangika kwa minyewa monga matenda a Huntington ndi matenda a Alzheimer's.
4. Kuchepetsa magazi ammoni.
GABA imatha kuletsa decarboxylation ya glutamic acid ndikuchepetsa ammoni amagazi.Glutamate yochulukirapo imaphatikizidwa ndi ammoia kupanga urea ndikuchotsedwa m'thupi kuti athetse poizoni wa ammoia, potero kulimbikitsa kugwira ntchito kwa chiwindi.Kulowetsedwa kwa GABA kumatha kukulitsa ntchito ya glucose phosphatase, kupanga ma cell aubongo, kulimbikitsa kagayidwe kaubongo ndikubwezeretsa ntchito zama cell aubongo, kusintha magwiridwe antchito a mitsempha.
5. Kupititsa patsogolo ntchito za ubongo.
GABA imatha kulowa mu ubongo tricarboxylic acid mkombero, kulimbikitsa ubongo cell kagayidwe, komanso kuonjezera ntchito ya shuga phosphatase mu shuga kagayidwe, kuonjezera acetylcholine kupanga, kukulitsa mitsempha kuonjezera magazi, ndi kuchepetsa magazi amonia, kulimbikitsa ubongo kagayidwe, Kubwezeretsa ubongo. ntchito ya cell.
6. Limbikitsani kagayidwe ka ethanol.Akhoza kuchepetsa zizindikiro za kusiya mowa.
Mapulogalamu
1) Monga zopangira mankhwala, mankhwala ndi zodzoladzola.
2) Zakudya zowonjezera zakudya.GABA yakhala yotchuka kwambiri pakati pamakampani azakudya.Amagwiritsidwa ntchito pamitundu yonse ya zakumwa za tiyi, mkaka, chakudya chozizira, vinyo, zakudya zofufumitsa, mkate, supu ndi zakudya zina zathanzi komanso zamankhwala ku Japan ndi mayiko ena aku Europe.
3) Chakudya chowonjezera.Kuchulukitsa kuchuluka kwa chakudya cha nyama ndi kuchuluka kwa mapuloteni, kumawonjezera kusintha kwa chakudya.Kupititsa patsogolo luso la nyama zolimbana ndi nkhawa.Khalani abwino kwa nyama kusakhazikika ndi kugona.Popanga ziweto, γ-aminobutyric acid (GABA), monga chowonjezera chopanda mapuloteni amino acid, chakopa chidwi kwambiri chifukwa cha zotsatira zake zabwino zowonjezera ntchito za ziweto, kulamulira katulutsidwe ka mahomoni, kupititsa patsogolo mphamvu ya chitetezo cha mthupi komanso kuthetsa kupsinjika kwa kutentha.
4) GABA ndi nootropic yotchuka yomwe imapereka mpumulo ku zizindikiro monga ADHD, kuvutika maganizo, ndi nkhawa.
5) Muulimi, angagwiritsidwe ntchito ngati synergist feteleza, amene angathe kulamulira amasulidwe zomera amkati mahomoni ndi kulimbikitsa mayamwidwe zinthu zofunika ndi mbewu.Itha kugwiritsidwa ntchito kupopera mbewu mankhwalawa, kupewa kuthawa ndi kuthirira kwa mizu, zomwe zimatha kukulitsa luso la kukana chilala ndi kukana kwa saline-alkali, kulimbikitsa kuyamwa ndi kugwiritsa ntchito feteleza ndi zomera, ndikuwonjezera mphamvu ya mankhwala ndikuchepetsa kuwonongeka kwa mankhwala.Zotsatira za feteleza ndi kuwonda zimatha kulimbikitsa kukula kwa mbewu, kupititsa patsogolo mphamvu yolimbana ndi kupsinjika maganizo, komanso kupititsa patsogolo ubwino ndi zokolola za mbewu zambiri.Zakhala zikugwiritsidwa ntchito kwambiri pazaulimi ndipo zadziwika ndikutsimikiziridwa ndi ogwiritsa ntchito ambiri.