L-Hydroxyproline CAS 51-35-4 (H-Hyp-OH) Mayeso 98.5~101.0% Factory
Shanghai Ruifu Chemical Co., Ltd. ndi omwe amapanga L-Hydroxyproline (H-Hyp-OH) (CAS: 51-35-4) ndi apamwamba kwambiri.Ruifu Chemical imapereka ma amino acid angapo ndi zotumphukira.Titha kupereka zoperekera padziko lonse lapansi, zochepa komanso zochulukirapo zomwe zilipo.Gulani L-Hydroxyproline,Please contact: alvin@ruifuchem.com
Dzina la Chemical | L-Hydroxyproline |
Mawu ofanana ndi mawu | H-Hyp-OH;trans-4-Hydroxy-L-Proline;HL-Hyp-OH;H-trans-Hyp-OH;L-Hyp-OH;trans-L-4-Hydroxyproline;(2S,4R) -4-Hydroxypyrrolidine-2-Carboxylic Acid |
Stock Status | Mu Stock, Mphamvu Yopanga Matani 35 pamwezi |
Nambala ya CAS | 51-35-4 |
Molecular Formula | C5H9NO3 |
Kulemera kwa Maselo | 131.13 g / mol |
Melting Point | 273 ℃ (dec.) (lit.) |
Zomverera | Zosamva mpweya |
Kusungunuka mu Madzi | Pafupifupi Transparency |
Kusungirako Temp. | Malo Ozizira & Owuma (≤25 ℃) |
COA & MSDS | Likupezeka |
Gulu | Zachilendo Amino Acids |
Mtundu | Ruifu Chemical |
Zinthu | Miyezo Yoyendera | Zotsatira |
Maonekedwe | Makristalo Oyera kapena Ufa wa Crystalline | Zimagwirizana |
Chizindikiritso | Infrared Absorption Spectrum | Zimagwirizana |
State Of Solution | ≥95.0% | 98.5% |
Kusinthasintha Kwachindunji [α]20/D | -74.0° mpaka -77.0° (C=4 mu H2O) | -75.2 ° |
pH | 5.0-6.5 | 5.8 |
Chloride (Cl) | ≤0.020% | <0.020% |
Sulfate (SO4) | ≤0.020% | <0.020% |
Ammonium (NH4) | ≤0.020% | <0.020% |
Zitsulo Zolemera (Pb) | ≤10ppm | <10ppm |
Chitsulo (Fe) | ≤10ppm | <10ppm |
Arsenic (As2O3) | ≤1ppm | <1ppm |
Ma Amino Acids ena | Zimagwirizana | Zimagwirizana |
Kutaya pa Kuyanika | <0.20% | 0.11% |
Zotsalira pa Ignition | <0.10% | 0.08% |
Kuyesa kwa H-Hyp-OH | 98.5-101.0% | 99.4% |
Mapeto | Chogulitsachi mwa Inspection Accords ndi AJI92 Standard |
Malinga ndi muyezo wa AJI92:
Kuzungulira kwapadera: zitsanzo zouma, C=4, H2O
Mayeso a Transmittance: 1.0g mu 10mL ya H2O, spectrophotometer, 430nm, 10nm cell makulidwe.
Kloridi (Cl): 0.7g, A-1, ref: 0.40ml ya 0.01N HCl
Ammonium (NH4): A-1
Sulfate (SO4): 1.2g, (1), ref: 0.50mL ya 0.01N H2SO4
Chitsulo (Fe): 1.5g, ref: 1.5mL ya Iron Std, (0.01mg/mL)
Zitsulo zolemera (Pb): 2.0g, (1), ref: 2.0mL ya Pb Std, (0.01mg/mL)
Arsenic (As2O3): 2.0g, (1), ref: 2.0mL ya As2O3 Std.
Ma amino acid ena: zitsanzo zoyesa: 10μg G-1-a
Kutaya pakuyanika: pa 105 ℃ kwa maola atatu
Zotsalira pakuyatsa:
Mayeso Oyesa: zitsanzo zouma, 130mg, 3mL ya formic acid, 50mL ya glacial acetic acid, 0.1N HClO4, 1mL = 13.113mg L-Hydroxyproline.
PH: 1.0g mu 10mL ya H2O
Phukusi: Botolo la Fluorinated, thumba la Aluminiyamu zojambulazo, 25kg / Cardboard Drum, kapena malinga ndi zomwe kasitomala amafuna.
Mkhalidwe Wosungira:Sungani m'mitsuko yosindikizidwa pamalo ozizira, owuma (≤25 ℃) ndi nyumba yosungiramo mpweya wabwino kutali ndi zinthu zomwe sizingagwirizane.Tetezani ku kuwala ndi chinyezi.
Kodi kugula?Chonde lemberaniDr. Alvin Huang: sales@ruifuchem.com or alvin@ruifuchem.com
Zaka 15 Zokumana nazo?Tili ndi zaka zopitilira 15 pakupanga ndi kutumiza kunja kwamitundu yambiri yamankhwala apamwamba kwambiri kapena mankhwala abwino.
Misika Yaikulu?Gulitsani kumsika wapakhomo, North America, Europe, India, Korea, Japan, Australia, etc.
Ubwino wake?Ubwino wapamwamba, mtengo wotsika mtengo, ntchito zamaluso ndi chithandizo chaukadaulo, kutumiza mwachangu.
UbwinoChitsimikizo?Njira yoyendetsera bwino kwambiri.Zida zaukadaulo zowunikira zikuphatikizapo NMR, LC-MS, GC, HPLC, ICP-MS, UV, IR, OR, KF, ROI, LOD, MP, Clarity, Solubility, Microbial limit test, etc.
Zitsanzo?Zogulitsa zambiri zimapereka zitsanzo zaulere zowunikira zabwino, mtengo wotumizira uyenera kulipidwa ndi makasitomala.
Factory Audit?Takulandilani ku fakitale.Chonde panganitu nthawi yokumana.
MOQ?Palibe MOQ.Dongosolo laling'ono ndilovomerezeka.
Nthawi yoperekera? Ngati mkati mwa katundu, kubweretsa masiku atatu kutsimikizika.
Mayendedwe?Ndi Express (FedEx, DHL), ndi Air, ndi Nyanja.
Zolemba?Pambuyo pa ntchito yogulitsa: COA, MOA, ROS, MSDS, ndi zina zotero.
Custom Synthesis?Itha kukupatsirani ntchito zophatikizira zomwe zikugwirizana bwino ndi zosowa zanu zofufuza.
Malipiro Terms?Invoice ya Proforma idzatumizidwa kaye mukatsimikizira kuyitanitsa, ndikuyika zambiri zathu zakubanki.Malipiro a T/T (Telex Transfer), PayPal, Western Union, etc.
Zizindikiro Zowopsa
R36/37/38 - Zokwiyitsa maso, kupuma komanso khungu.
R22 - Zowopsa ngati zitamezedwa
Kufotokozera Zachitetezo
S24/25 - Pewani kukhudzana ndi khungu ndi maso.
S36/37/39 - Valani zovala zodzitchinjiriza zoyenera, magolovesi ndi chitetezo chamaso/nkhope.
S27 - Chotsani nthawi yomweyo zovala zonse zowonongeka.
S26 - Mukakhudzana ndi maso, muzimutsuka nthawi yomweyo ndi madzi ambiri ndipo funsani malangizo achipatala.
WGK Germany 3
RTECS TW3586500
TSCA Inde
HS kodi 2922491990
Kalasi Yowopsa IRRITANT
L-Hydroxyproline (H-Hyp-OH) (CAS: 51-35-4), Amino acid osafunikira.Ikhoza kudzipatula ku gelatin.Mtundu wowoneka bwino wa 4-Hydroxyproline wokhala ndi L-trans-configuration.Zachilendo amino zidulo, ntchito peptide kaphatikizidwe, mankhwala intermediates, biochemical reagents, mankhwala reagents.L-Hydroxyproline, imodzi mwa ma isomers a hydroxyproline (Hyp), amagwiritsidwa ntchito ngati apakatikati pamitundu yosiyanasiyana yamankhwala.L-Hydroxyproline ndi wamba sanali muyezo mapuloteni amino acid, monga waukulu zopangira mankhwala sapha mavairasi oyambitsa mankhwala Azanavir, ali mkulu ntchito phindu.L-Hydroxyproline nthawi zambiri amagwiritsidwa ntchito ngati chowonjezera cha chakudya (chomwe chimagwiritsidwa ntchito ngati chotsekemera), komanso kugwiritsa ntchito kuchuluka kwakukulu ngati gawo lapakati pa unyolo wam'mbali wa Peinan muzamankhwala.Flavor enhancer;zakudya zowonjezera.Kununkhira.Amagwiritsidwa ntchito makamaka pamadzi a zipatso, zakumwa zoziziritsa kukhosi, zakumwa zopatsa thanzi, etc.;Amagwiritsidwa ntchito ngati biochemical reagent.Mapuloteni a njira yopangira monga gelatin, guluu wa mafupa, casein, epidermis ya soya, ndi zina zotero, hydrolyzed ndi hydrochloric acid, yotengedwa ndi njira ya nitrosation, yoyengedwa ndi crystallized ndi resin chromatography.