(+)-Di-p-anisoyl-D-Tartaric Acid;D-DMTA CAS 191605-10-4 Kuchena ≥99.0% (HPLC) High Quality

Kemikari Zita: (+)-Di-p-anisoyl-D-Tartaric Acid

Anoreva zvakafanana: D-DMTA

CAS: 191605-10-4

Chitarisiko: Muchena kana Kunze-Ichena Crystalline Powder

Kuchena: ≥99.0% (HPLC)

Hunyoro (KF): ≤0.5%

High Quality, Commercial Production

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Product Detail

Tsanangudzo:

Chemical Properties:

Chemical Name	(+)-Di-p-anisoyl-D-Tartaric Acid
Mashoko anoreva zvakafanana	D-DMTA
Nhamba yeCAS	191605-10-4
Nhamba yeCAT	RF-CC135
Stock Status	MuStock, Kugadzirwa Kunokwira Kusvika Matani
Molecular Formula	C20H18O10
Molecular Weight	418.35
Solubility (Soluble in)	Methanol
Brand	Ruifu Chemical

Zvinotsanangurwa:

Item	Zvinotsanangurwa
Chitarisiko	Ichena kana Isina-White Crystalline Powder
Kuchena	≥99.0% (HPLC)
Specifc Kutenderera [α]_D²⁰	+165.0° ~ +169.0°(C=1, EtOH)
Melting Point	179.0 ~ 182.0℃
Kunyorova (KF)	≤0.50%
Residue paIgnition	≤0.20%
Test Standard	Enterprise Standard
Usage	Chiral Compounds;Pharmaceutical Intermediatess