Ethyl 2-Mercaptopropionate CAS 19788-49-9 Kuchena > 99.0% (GC)
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Chemical Name | Ethyl 2-Mercaptopropionate |
Mashoko anoreva zvakafanana | 2-Mercaptopropionic Acid Ethyl Ester |
Nhamba yeCAS | 19788-49-9 |
Nhamba yeCAT | RF-PI2240 |
Stock Status | MuStock, Kukwanisa Kugadzira 30MT/Mwedzi |
Molecular Formula | C5H10O2S |
Molecular Weight | 134.19 |
Boiling Point | 90 ℃/60 mmHg |
Sensitive | Mhepo Inonzwa, Kunyorova |
Chaiyo Gravity (20/20 ℃) | 1.04 |
Refractive Index n20/D | 1.45 |
Storage | Chengetedza Pasi peArgon.Ambient tembiricha |
Brand | Ruifu Chemical |
Item | Zvinotsanangurwa |
Chitarisiko | Isina Ruvara kune Chiedza Yellow Liquid |
Kuchena / Analysis Method | >99.0% (GC) |
Kunhuwa | Nyama, Fruity |
Refractive Index n20/D | 1.448~1.450 |
Zvose Zvisina Kuchena | <1.00% |
Infrared Spectrum | Inopindirana neChimiro |
Proton NMR Spectrum | Inopindirana neChimiro |
Test Standard | Enterprise Standard |
Package: Fluorinated Bhodhoro, 25kg / Drum, kana zvinoenderana nezvinodiwa nemutengi
Storage Condition:Chengetedza mumidziyo yakavharwa panzvimbo inotonhorera uye yakaoma;Dzivirira kubva kuchiedza uye unyoro
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Ethyl 2-Mercaptopropionate (CAS: 19788-49-9) is sulfur-containing flavour compound inowanikwa muwaini, Japanese soy sauce, Munster uye Camembert cheeses.Ethyl 2-Mercaptopropionate zvakare inogona kushandiswa semishonga yepakati.
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