DL-Malic Acid CAS 617-48-1 Nadiifinta 99.0% ~ 100.5% Sawirka Tayada Sare ee Warshada

DL-Malic Acid CAS 617-48-1 Nadiifinta 99.0% ~ 100.5% Warshada Tayada Sare

Sharaxaad Gaaban:

Magaca Kiimikada: DL-Malic Acid

CAS: 617-48-1

Muuqashada: Granules White ama Budada Crystalline White oo leh dhadhan aysiidh xoog leh

Daahirsanaanta: 99.0% ~ 100.5% (C4H6O5)

Fumaric acid: ≤1.0%

Maleic Acid: ≤0.05%

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Sharaxaad:

Soo saaraha soo saaraha oo leh nadiif sare iyo tayo degan, wax soo saar ganacsi

DL-Malic acid	CAS: 617-48-1
L-(-)-Malic acid	CAS: 97-67-6	D-(+)-Malic acid	CAS: 636-61-3
Diethyl L-(-)-Malate	CAS: 691-84-9	Diethyl D-(+)-Malate	CAS: 7554-28-1
Dimethyl L-(-)-Malate	CAS: 617-55-0	Dimethyl D-(+)-Malate	CAS: 70681-41-3

Guryaha Kiimikada:

Magaca	DL-Malic acid
La mid ah	Malic acid;DL-Hydroxybutanedioic Acid
Lambarka CAS	617-48-1
Lambarka CAT	RF-CC122
Heerka Saamiyada	Kaydka dhexdiisa, Qiyaasta Waxsoosaarka Ilaa Tan
Qaanuunka molecular	C4H6O5
Miisaanka Molecular	134.09
Meesha dhalaalaysa	131.0 ~ 133.0 ℃ ( shidan)
Cufnaanta	1.609 g/cm3
Xaalada Maraakiibta	Lagu soo raray Heer kulka jawiga
Summada	Kiimikada Ruifu

Tilmaamaha:

Shayga	Tilmaamaha
Muuqashada	Granules White ama Budada Crystalline Cad Leh Dhadhan Aysiidh Xoog Leh
Qiimayn	99.0% ~ 100.5% (C4H6O5)
Wareeg gaar ah[α]_D^25℃	-0.10° ~ +0.10° (C=1, H2O)
Meesha dhalaalaysa	127.0 ~ 132.0 ℃
Sulfate Ash	≤0.10%
Biraha culus (Pb)	≤10 mg/kg
Arsenic (As2O3)	≤2 mg/kg
Hogaamin	≤2 mg/kg
Fumaric acid	≤1.0%
Maleic acid	≤0.05%
Maaddada Biyo-Aanaysnayn	≤0.10%
Khasaare xagga qalajinta	≤0.50%
Hadhaaga dabka	≤0.10%
Heerka Imtixaanka	FCC;USP;BP
Isticmaalka	Cuntada lagu daro;Dhexdhexaadiyeyaasha Daawooyinka

Xidhmada & Kaydinta:

Xidhmada: Dhalo, Durbaan kartoon, 25kg/Drum, ama sida waafaqsan shuruudaha macmiilka.

Xaaladda Kaydinta:Ku kaydi weelasha xiran meel qabow oo qallalan;Ka ilaali iftiinka, qoyaanka iyo cayayaanka.

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FAQ:

Codsiga:

DL-Malic Acid (CAS: 617-48-1) waxaa ugu horayn loo isticmaalaa warshadaha cuntada iyo cabitaanka taasoo inta badan gacan ka geysata dhadhanka miraha.Waxaa si weyn loo isticmaalay sida Cunnada lagu daro iyo Acidulant.

DL-Malic Acid (CAS: 617-48-1) ayaa mas'uul ka ah dhadhanka macaan ee aad hesho markaad qaniinto qaar ka mid ah miraha dhanaan sida tufaaxa, canabka, iyo jeeriga.Dheecaankeedu siman yahay, waarta ayaa ka dhigaya cuntada ugu habboon ee lagu daro.Marka maaddooyinka heerka cuntada ee malic acid lagu daro asiidh kale, sonkor, macaan, iyo xawaashyo, waxay keeni kartaa dhadhan aad u faraxsan, u oggolow dhadhanka dheer, iyo xitaa u dhaqmo sidii nidaamiyaha aysiidhka cuntada.

Isticmaalka waxa kale oo ka mid ah alaabta ceeriin ee dawooyinka, isqurxinta, kiriimyada ilkaha, nadiifiyaha biraha, kaydiyeyaasha, xinjirowga warshadaha dunta, iyo wakiilada caddaynta fluorescent ee fiilooyinka polyesterka.

Walaxdan adeegsigeeda ganacsi waa mid balaadhan waxayna ka dhacdaa min warshadaha cuntada iyo cabitaanka ilaa alaabada daryeelka shakhsi ahaaneed iyo wixii ka baxsan.Natiijo ahaan, malic acid waa mid ka mid ah waxyaabaha ugu baahida badan ee cuntada lagu daro suuqa maanta.Xabagta malic acid waxay ku dhowdahay casiirka dabiiciga ah waxayna leedahay udgoon dabiici ah.Marka la barbardhigo citric acid, malic acid waxay leedahay asiidh ka weyn (dhadhanka dhanaanku 20% wuu ka xoog badan yahay liin dhanaanta), wax soo saarka kulaylka oo hooseeya, dhadhanka jilicsan (iskudarka wax-ka-qabashada sare) iyo waqti dheer oo lagu hayo.Dhaawaca daxalka ayaa daciif ah, xirashada dhaldhalaalka iligguna waa yar yahay, taas oo aan waxyeello u geysan afka iyo ilkaha.Malic acid waa jiil cusub oo aysiidh cunto ah, kaas oo loo yaqaan & ldquo dhinacyada noolaha iyo nafaqada;Aashitada cuntada ee ugu habboon” Waxaa si weyn loogu isticmaalaa noocyo badan oo cunto ah, sida khamriga, cabitaanka, macaanka, xanjada iyo wixii la mid ah.Waxay noqotay meesha saddexaad ee wakiilka cuntada ka dib citric acid iyo lactic acid.Waa mid ka mid ah asiidhyada dabiiciga ah ee loogu isticmaalka badan yahay warshadaha cuntada adduunka.