L-Glutamic Acid CAS 56-86-0 (H-Glu-OH) Qiimaynta 98.5 ~ 100.5% Tayada Warshada

Sharaxaad Gaaban:

Magaca Kiimikada: L-Glutamic Acid

La mid ah: H-Glu-OH;L-Glu;La soo gaabiyo Glu ama E

CAS: 56-86-0

Qiimaynta: 98.5 ~ 100.5%

Muuqashada: Kiristaalo cad ama budada Crystalline, Dhadhan sifada yar iyo dhadhamin aysiidh

Amino Acid, Tayo Sare, Wax Soo Saarka Ganacsiga

Xiriirka: Dr. Alvin Huang

Mobile/Wechat/WhatsApp: +86-15026746401

E-Mail: alvin@ruifuchem.com


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Sharaxaad:

Shanghai Ruifu Chemical Co., Ltd. waa soo saaraha iyo soo saaraha ugu horreeya ee L-Glutamic Acid (H-Glu-OH; L-Glu; Glu la soo gaabiyey ama E) (CAS: 56-86-0) oo leh tayo sare, awood wax soo saar 30000 oo tan sanadkii.Sida mid ka mid ah alaab-qeybiyeyaasha amino acids-ka ugu weyn Shiinaha, Kiimikada Ruifu waxay soo saartaa asiidhyo amino tayo leh oo heer caalami ah, sida AJI, USP, EP, iyo heerka FCC.Waxaan bixin karnaa COA, gaarsiinta adduunka oo dhan, tiro yar iyo tiro badan oo la heli karo.Haddii aad xiisaynayso L-Glutamic Acid,Please contact: alvin@ruifuchem.com

Guryaha Kiimikada:

Magaca Kiimikada L-Glutamic acid
La mid ah H-Glu-OH;L-Glu;La soo gaabiyo Glu ama E;L-(+)-Glutamic acid;Laevo-Glutamic acid;(S)-2-Aminopentanedioic Acid;L-2-aminoglutaric acid;(2S)-2-aminopentanedioic acid;(S)-(+)-Glutamic acid;L-α-Aminoglutaric Acid;α-Glutamic acid
Heerka Saamiyada Kaydka dhexdiisa, Awood Wax-soo-saar 30000 oo tan sannadkii
Lambarka CAS 56-86-0
Qaanuunka molecular C5H9NO4
Miisaanka Molecular 147.13
Meesha dhalaalaysa 205 ℃ (dac.)
Cufnaanta 1.54 g/cm3 at 20℃
Solubility Si Xor Ah Ugu Soluble Formic Acid.In yar oo Biyo ah.Dhab ahaantii Aan ku milmin Ethanol iyo Eter.Waxay ku milmi kartaa Asiidh Hydrochloric Acid iyo Nitric Acid
Solubility ee ku milmay HCl Ku dhawaad ​​Hufnaan
Heerkulka Kaydinta Lagu xidhay qalalan, ku kaydi heerkulka qolka
COA & MSDS La heli karo
Kala soocidda Amino Acid Derivatives
Summada Kiimikada Ruifu

Macluumaadka Badbaadada:

Xeerarka Khatarta Xi RTECS LZ970000
Bayaanka Khatarta 36/37/38 F 10
Bayaanada Badbaadada 24/25-36-26 TSCA Haa
WGK Germany 2 Koodhka HS 2922421000

Tilmaamaha:

Walxaha Heerarka Kormeerka Natiijooyinka
Muuqashada Crystals cad ama budada crystalline.Dhadhan sifada yar iyo dhadhanka aysiidhka waafaqsan
Aqoonsiga Nuugista Infrared Spectrum waafaqsan
Wareeg gaar ah [α]20/D +31.5° ilaa +32.4°(C=10, 2mol/L HCl)
+31.9°
Xaalada Xalka Cad oo aan midab lahayn waafaqsan
Gudbinta ≥98.0% 98.5%
Chloride (Cl) ≤0.020% 0.016%
Sulfate (SO4) ≤0.020% 0.012%
Ammonium (NH4) ≤0.020% 0.010%
Birta (Fe) ≤10pm 5ppm
Biraha culus (Pb) ≤10pm 6pm
Arsenic (As2O3) ≤1.0pm 0.6pm
Amino Acids kale Chromatographic ahaan lama ogaan karo waafaqsan
Khasaare xagga qalajinta ≤0.10% 0.08%
Hadhaaga dabka (sida Sulfated) ≤0.10% 0.05%
Qiimayn 98.5 ilaa 100.5% (Titration: Anhydrous Basis) 99.7%
Tijaabada pH 3.0 ilaa 3.5 (1.0g ee 100ml ee H2O) 3.2
Asal ahaan Ka Isha Aan Xayawaanka ahayn waafaqsan
Xalalka Haraaga ah waafaqsan waafaqsan
Gabagabo Sida waafaqsan heerka AJI97;USP39
Nolosha shelf 24 bilood laga bilaabo taariikhda wax soo saarka haddii si sax ah loo kaydiyo
Isticmaalka Muhiimka ah Cuntada lagu daro;Daawooyinka;Kaabayaasha Nafaqada;iwm.

56-86-0 - Imtixaan:

Gudbinta Xalka
Qaado alaabtan l.Ka dib marka lagu daro 2mol/L dareeraha aashitada hydrochloric (20ml) si loo milmo, ku cabbir gudbinta mawjadda dhererka 430nm ee UV-muuqaal spectrophotometry (Sharciga Guud 0401), iyo gudbinta waa in aanay ka yarayn 98.0%.
Chloride
Qaado 0.30g ee alaabtan oo hubi si waafaqsan sharciga (Xeerka Guud 0801).Marka la barbar dhigo xalka kantaroolka ee laga sameeyay 6.0ml ee xalka sodium chloride caadiga ah, waa inuusan noqon mid aad u badan (0.02%).
Sulfate
Qaado 0.50g oo badeecadan ah, ku dar 2ml of hydrochloric acid iyo 5ml oo biyo ah, rux si aad u milanto, hubi sida uu qabo sharciga (Xeerka Guud 0802), oo barbar dhig xalka kantaroolka ee laga sameeyay xalalka potassium sulfate ee caadiga ah, oo aan xoog lahayn (0.02). %)
Cusbada Ammonium
Qaado 0.10g ee alaabtan oo hubi si waafaqsan sharciga (Xeerka Guud 0808).Marka la barbar dhigo xalka kantaroolka ee laga sameeyay 0.02% ee xalka ammonium chloride caadiga ah, ma noqon doono mid qoto dheer ().
Amino Acids kale
Qaado alaabtan, ku dar 0.5mol/L hydrochloric acid si aad u milmaan oo aad u milo si aad u diyaarisid xal ka kooban 10 mg halkii 1ml sida xal tijaabo ah;Qaado 1ml cabbirka saxda ah, ku jira 0.5 weel lagu cabbiro, ku milo miisaanka mol/L hydrochloric acid xal, si fiican u rux, oo u isticmaal xal kontorool, A 0.5mol/L hydrochloric acid ayaa lagu daray, milmay oo la qasi jiray si loogu diyaariyo xal ka kooban qiyaastii 10 mg oo glutamic acid ah iyo MG of aspartic acid per 1ml, siday u kala horreeyaan, sida nidaam ku habboon xal.Marka loo eego tijaabada lakabka khafiifka ah ee chromatography (General 0502), ku sawir 5ul mid kasta oo ka mid ah saddexda xal ee kor ku xusan, siday u kala horreeyaan, isla silica gel G saxan lakab khafiif ah, oo leh n-butanol-water-glacial acetic acid (2:1:1). ) si ay u horumariyaan, u faafiyaan, u qallajiyaan, ugu buufin ninhydrin oo ku jira xal acetone (1-50), kulaylka 80 ° C ilaa ay dhibco ka soo baxaan, oo isla markiiba kormeer.Xalka xakamaynta waa inuu muujiyaa meel cad, iyo nidaamka xalka lagu dabaqi karo waa inuu muujiyaa laba dhibcood oo gebi ahaanba kala duwan.Haddii xalka imtixaanku muujiyo dhibco wasakhaysan, midabku waa inaanu ka qoto dheerayn (0.5%) marka loo eego meesha ugu muhiimsan ee xalka xakamaynta.
Khasaare xagga qalajinta
Qaado alaabtan, engegan ilaa miisaan joogto ah at 105 ℃, miisaan lumis waa in aanay ka badan 0.5% (Xeerka Guud 0831).
Hadhaaga dabka (sida Sulfated)
Qaado l.0g ee alaabtan oo hubi si waafaqsan sharciga (Xeerka Guud 0841).Inta hadhay waa in aanay ka badnayn 0.1%.
Cusbada Birta
Qaado 2.0g oo badeecadan ah, ku dar 6mL oo ah aashitada hydrochloric-ka ah iyo xaddi ku habboon oo biyo ah, kulayl si ay u milaan, u qaboojiso, ku dar biyo 25ml, oo hubi sida uu qabo sharciga (Xeerka Guud 0807), waa in aanu noqon mid qoto dheer (0.0005% ) marka loo eego xalalka xakamaynta ee ka samaysan birta caadiga ah.
Biraha culus
Hadhaaga ku hadhay shayga qaadashada haraaga dabka waa in aanu ka koobnaan in ka badan 10 qaybood halkii milyan oo bir culus ah marka sharcigu eego (Mabaadi'da Guud 0821, Law II).
Cusbada Arsenic
Qaado 2.0g oo badeecadan ah, ku dar 5ml oo ah hydrochloric acid iyo 23ml oo biyo ah si aad u milanto, hubi sida uu qabo sharciga (Mabaadi'da Guud 0822 sharciga koowaad), waa in ay raacaan qodobada (0.0001%).
Pyrogen
Alaabtan waxaa lagu qasi jiray duritaanka sodium chloride si loo sameeyo xal ka kooban 20mg halkii lml, kulayl si ay u milaan, ha qaboojiso 37 ° C, oo hubi sida waafaqsan sharciga (Xeerka Guud 1142), qiyaasta miisaanka jidhka bakayle per lkg 10ml , waa in ay u hoggaansamaan qodobada.(Dirridda)
56-86-0 - Go'aaminta nuxurka
Qaado alaabtan qiyaastii 0.25g, miisaan sax ah, ku dar biyo karkaraya 50ml si aad u milmaan, qaboojiso, ku dar 5 dhibcood oo ah bromothymol xal tusaha buluuga ah, oo isticmaal titration sodium hydroxide (0.1 mol/L) titration ilaa xalka huruud ilaa buluug- cagaar.Mid kasta oo 1 ml oo ah xalka titration sodium hydroxide (0.1 mol/L) waxay u dhigantaa 14.71mg ee C5H9N04.

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Tayo Sare: Waxaa la sameeyay nidaam hubinta tayada dhamaystiran

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Codsiga:

L-Glutamic Acid (H-Glu-OH, Glu la soo gaabiyey ama E) (CAS: 56-86-0) waa mid ka mid ah 20ka α-amino acid ee caadiga ah ee ka kooban borotiinka.Waxay u shaqeysaa sida horudhaca biosynthesis ee glutamine, proline iyo arginine.
Shaqada Darajada Cuntada lagu daro L-Glutamic Acid
1. Glutamic acid oo ah nafaqo muhiim u ah korriinka bini'aadamka, kaliya maaha inay leedahay door jireed oo gaar ah, laakiin sidoo kale waxay leedahay sifo gaar ah warshadaha cuntada.
2. Glutamic Acid sida dhadhamiye ahaan waxa loo isticmaali karaa in kor loogu qaado dhadhanka cabitaanka iyo cuntada.
3. Glutamic acid waxa loo isticmaali karaa dawo nafaqo ahaan.Glutamic acid ee timaha soo celisa, waxaa nuugi kara madaxa, ka hortagga timaha daataan iyo timaha dhasha.Glutamic acid ilaa maqaarka, daawaynta laalaabku waa daawo.
4. Glutamic acid waxaa loo isticmaali karaa daawada, sababtoo ah glutamic acid waa mid ka mid ah amino acids ee borotiinka.Inkasta oo aanay ahayn amino acids lagama maarmaanka u ah jidhka bini'aadamka, waxaa loo isticmaali karaa nafaqooyinka kaarboon iyo nitrogen ee ku lug leh dheef-shiid kiimikaadka jirka.Glutamic acid waxay leedahay qiime nafaqo oo sarreeya.
Codsiga Cabbitaanka Darajada Cuntada ee CAS 56-86-0 99% Saafiga Amino Acid L-Glutamic Acid Budada
1. L-Glutamic Acid waxaa inta badan loo isticmaalaa soo saarista monosodium glutamate, dhir udgoon, milix iyo loo isticmaalo sida wakiilka jiilka, kabka nafaqada iyo reagents biochemical, iwm.
2. L-Glutamic Acid lafteeda waxaa loo isticmaali karaa daawo ahaan, si ay uga qayb qaataan borotiinka maskaxda iyo dheef-shiid kiimikaadka sonkorta, kor u qaadista habka oksaydhka, alaabta jidhka ku jirta oo ay weheliso ammonia oo aan sun ahayn l-glutamine, hoos u dhaca ammonia dhiigga, yaraynta calaamadaha miyir-beelka cagaarshow.Inta badan loo isticmaalo daawaynta kooma cagaarshow iyo shaqada beerka daran maaha mid dhan, laakiin saamaynta daawaynta aad kuma qanacsana;Marka lagu daro dawooyinka ka hortagga suuxdinta si cadaalad ah loogu daweeyo weerarro yaryar iyo suuxdin maskaxeed.Daawooyinka isir-tirka ee loo isticmaalo soo saarista glutamate, oo sidoo kale loo isticmaalo sidii reagents biochemical, iwm.
Isticmaal xaddidan: FAO/WHO (1984): cuntooyinka ku habboon iyo maraqyada maraq, 10g/kg.FEMA (mg/kg): cabbitaannada, badeecooyinka dubista, hilibka, hilibka sausage, maraq, caanaha iyo caanaha, suugada, badarka, waa 400mg/kg.FDA, §172.320 (2000): Kaabayaasha nafaqeynta ahaan, ku xaddidan 12.4% (miisaanka wadarta borotiinka cuntada).

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