DL-Malic Acid CAS 617-48-1 Purity 99.0%~100.5% Fektheri ea Boleng bo Phahameng Setšoantšo se Hlahelitsoeng

DL-Malic Acid CAS 617-48-1 Bohloeki 99.0% ~ 100.5% Factory High Quality

Tlhaloso e Khutšoanyane:

Lebitso la lik'hemik'hale: DL-Malic Acid

CAS: 617-48-1

Ponahalo: Li-Ggranules tse Tšoeu kapa Phofo e Tšoeu ea Crystalline e nang le Tatso e Matla ea Asiti

Bohloeki: 99.0%~100.5% (C4H6O5)

Asiti ea Fumaric: ≤1.0%

Maleic Acid: ≤0.05%

Inquiry: alvin@ruifuchem.com

Re romelle lengolo-tsoibila

Lintlha tsa Sehlahisoa

Lihlahisoa tse Amanang

Li-tag tsa Sehlahisoa

Tlhaloso:

Phepelo ea Moetsi ka Bohloeki bo Phahameng le Boleng bo tsitsitseng, Tlhahiso ea Khoebo

DL-Malic Acid	CAS: 617-48-1
L-(-)-Malic Acid	CAS: 97-67-6	D-(+) -Malic Acid	CAS: 636-61-3
Diethyl L-(-)-Malate	CAS: 691-84-9	Diethyl D-(+)-Malate	CAS: 7554-28-1
Dimethyl L-(-)-Malate	CAS: 617-55-0	Dimethyl D-(+)-Malate	CAS: 70681-41-3

Lintho tsa Lik'hemik'hale:

Lebitso	DL-Malic Acid
Litlhaloso tse tšoanang	Malic Acid;DL-Hydroxybutanedioic Acid
Nomoro ea CAS	617-48-1
Nomoro ea KAtse	RF-CC122
Boemo ba Setoko	Ka Setokong, Sekhahla sa Tlhahiso Ho fihlela ho Lithane
Foromo ea limolek'hule	C4H6O5
Boima ba Molek'hule	134.09
Melting Point	131.0~133.0℃ (hote.)
Botenya	1.609 g/cm3
Boemo ba ho Romela	E Rometsoe ka Tlas'a Mocheso oa Mocheso
Brand	Ruifu Chemical

Litlhaloso:

Ntho	Litlhaloso
Ponahalo	Li-Ggranules tse Tšoeu kapa Phofo e Tšoeu ea Crystalline Ho ba le Tatso e Matla ea Asiti
Tlhahlobo	99.0%~100.5% (C4H6O5)
Phetoho e Khethehileng[α]_D^{25 ℃}	-0.10° ~ +0.10° (C=1, H2O)
Melting Point	127.0~132.0℃
Molora oa Sulfate	≤0.10%
Litšepe tse boima (Pb)	≤10 mg/kg
Arsenic (As2O3)	≤2 mg/kg
Ketapele	≤2 mg/kg
Asiti ea Fumaric	≤1.0%
Maleic Acid	≤0.05%
Taba e sa Keneng ka Metsi	≤0.10%
Tahlehelo ka ho Omisa	≤0.50%
Masalla a ho Ignition	≤0.10%
Tekanyetso ea Teko	FCC;USP;BP
Tšebeliso	Lisebelisoa tsa Lijo;Mekhatlo ea Meriana

Sephutheloana le Bobolokelo:

Sephutheloana: Botlolo, Moqomo oa Cardboard, 25kg/Drum, kapa ho latela tlhoko ea moreki.

Boemo ba polokelo:Boloka ka lijaneng tse koetsoeng sebakeng se phodileng le se omileng;Sireletsa khanya, mongobo le ho hlaseloa ke likokoanyana.

Melemo:

LBH:

Kopo:

DL-Malic Acid (CAS: 617-48-1) e sebelisoa haholo indastering ea lijo le lino tse atisang ho tlatsetsa tatso e bolila ea litholoana.E 'nile ea sebelisoa haholo e le Lijo tse Eketsoang le Li-Acidulant.

DL-Malic Acid (CAS: 617-48-1) e ikarabella bakeng sa tatso e khathollang eo u e fumanang ha u loma litholoana tse ling tse bolila joaloka liapole, morara le cherries.Tartness ea eona e boreleli, e tšoarellang e etsa hore e be motsoako o phethahetseng oa lijo.Ha metsoako ea lijo tsa malic acid e kopantsoe le li-acids tse ling, tsoekere, li-sweeteners le li-seasoning, e ka fella ka tatso e monate haholo, ea lumella tatso e atolositsoeng, esita le ho sebetsa e le se laolang acidity ea lijo.

Ts'ebeliso e boetse e kenyelletsa e le lisebelisoa tse tala bakeng sa meriana, litlolo, litlolo tsa meno, lihloekisi tsa tšepe, li-buffers, li-coagulant indastering ea masela, le lisebelisoa tse soeufetseng tsa fluorescent bakeng sa likhoele tsa polyester.

Ts'ebeliso ea sehlahisoa sena khoebong e atile 'me e etsahala ho tloha indastering ea lijo le lino ho isa lihlahisoa tsa tlhokomelo ea motho le ho feta.Ka lebaka leo, malic acid ke e 'ngoe ea li-eketsa lijo tse batloang haholo 'marakeng kajeno.Malapa a malic acid a haufi le lero la tlhaho mme a na le monko o monate oa tlhaho.Ha e bapisoa le citric acid, asiti ea malic e na le asiti e kholo (tatso e bolila e matla ka 20% ho feta citric acid), tlhahiso e tlase ea mocheso, tatso e bonolo (coefficient e phahameng ea buffering) le nako e telele ea botlamuoa.Tšenyo ea kutu e fokola, 'me ho roala ha enamel ea leino ho nyane, e sa senyeng molomo le meno.Malic acid ke moloko o mocha oa acidity ea lijo, e tsejoang e le &ldquo mafapheng a baeloji le phepo e nepahetseng;e loketseng ka ho fetisisa lijo acidity agent ” E sebelisoa haholo mefuteng e mengata ea lijo, joalo ka veine, seno, jeme, chewing gum joalo-joalo.E fetohile sebaka sa boraro sa lijo tse bolila ka mor'a citric acid le lactic acid.Ke e 'ngoe ea li-organic acid tse sebelisoang haholo indastering ea lijo lefatšeng ka bophara.