L-Aspartic Acid Sodium Salt Monohydrate CAS 323194-76-9 (L-Asp·Na·H2O) Tlhahlobo 98.5~101.0%

Tlhaloso e Khutšoanyane:

L-Aspartic Acid Sodium Letsoai Monohydrate

CAS: 323194-76-9

Tekanyetso: 98.0 ~ 102.0% (ka Motheo o Omisitsoeng)

Likristale tse tšoeu kapa phofo ea Crystalline;Tatso ea Sebopeho

Amino Acids & Derivatives, Boleng bo Phahameng

Ikopanye le: Dr. Alvin Huang

Mobile/Wechat/WhatsApp: +86-15026746401

E-Mail: alvin@ruifuchem.com


Lintlha tsa Sehlahisoa

Lihlahisoa tse Amanang

Li-tag tsa Sehlahisoa

Tlhaloso:

Shanghai Ruifu Chemical Co., Ltd. ke e mong oa barekisi ba ka sehloohong ba L-Aspartic Acid Sodium Salt Monohydrate (CAS: 323194-76-9) e nang le boleng bo phahameng.Ruifu Chemical e fana ka letoto la li-amino acid le li-derivatives.Re ka fana ka COA, phano ea lefats'e ka bophara, tse nyane le tse ngata tse fumanehang.Haeba u thahasella L-Aspartic Acid Sodium Salt Monohydrate,Please contact: alvin@ruifuchem.com

Lintho tsa Lik'hemik'hale:

Lebitso la Lik'hemik'hale L-Aspartic Acid Sodium Letsoai Monohydrate
Litlhaloso tse tšoanang L-Asp·Na·H2O;Monosodium L-Aspartate Monohydrate;Monosodium L-Aspartate;L-Aspartic Acid Monosodium;Sodium L-Aspartate;Sodium L (+) -Aspartate Monohydrate;(S) -2-Aminosuccinic Acid Sodium Letsoai;Sodium Hydrogen L-Aspartate
Boemo ba Setoko E teng thepeng e teng ka lebenkeleng
Nomoro ea CAS 323194-76-9
Foromo ea limolek'hule C4H6NNaO4.H2O
Boima ba Molek'hule 173.10
Melting Point ~140℃(Dec.)
Ho qhibiliha ha Metsi E qhibilihang ka Metsing
Mocheso oa polokelo. E tiisitsoe ka Dry, Store ka Mocheso oa Kamore
COA & MSDS E fumaneha
Karolelano Li-Amino Acids le Li-Derivatives
Brand Ruifu Chemical

Lintlha tsa Tšireletseho:

Lipolelo tsa Kotsi 62-63
Lipolelo tsa Tšireletseho 36/37-60
WGK Jeremane 3
F 3

Litlhaloso:

Lintho Maemo a Tlhahlobo Liphetho
Ponahalo Likristale tse tšoeu kapa phofo ea Crystalline E lumellana
Latsoang Tatso ea Sebopeho E lumellana
Boitsebiso Infrared Absorption Spectrum E lumellana
Potoloho e Khethehileng [α]20/D +19.0° ho ea +21.0°(C=2, H2O)
+19,2°
Boemo ba Tharollo (Transmittance) E hlakile ebile ha e na 'Mala ≥98.0% 98.5%
Chloride (Cl) ≤0.020% <0.020%
Sulfate (SO4) ≤0.030% <0.030%
Ammonium (NH4) ≤0.020% <0.020%
Tshipi (Fe) ≤20ppm <10ppm
Litšepe tse boima (Pb) ≤10ppm <10ppm
Arsenic (As2O3) ≤1.0ppm <1.0ppm
Li-amino acid tse ling E lumellana E lumellana
Tahlehelo ka ho Omisa ≤0.25% 0.17%
Tlhahlobo 98.5 ho isa ho 101.0% (ka Motheo o Omisitsoeng) 99.4%
Asiti (pH Boleng) 6.0 ho isa ho 7.5 (1.0g ho 100ml ea H2O) 6.8
Qetello Sehlahisoa sena ka Tlhahlobo se lumellana le Maemo a AJI97
Lisebelisoa tse ka Sehloohong Lisebelisoa tsa Lijo;Meriana ea meriana;etc.

Mokhoa oa Teko oa AJI97:

Ha e omisitsoe, e na le liphesente tse ka tlaase ho 98.5 mme e seng ho feta 101.0 lekholong ea (C4H6NNaO4.H2O).
Tlhaloso: Likristale tse tšoeu kapa phofo ea kristale, tatso ea sebopeho
Sollubility (H2O, g/100g): hoo e ka bang 67 (25℃)
Identification: Bapisa spectrum ea infrared absorption ea sampole le ea standard by potassium bromide disc method.
Potoloho e Khethehileng [α]20/D: Sampole e omisitsoeng, C=8, 6mol/L HCl
Boemo ba Tharollo (Transmittance): 1.0g ho 10ml ea H2O, spectrophotometer, 430nm, 10mm lisele tse botenya.
Chloride (Cl): 0.7g, A-1, ref: 0.40ml ea 0.01mol/L HCl
Ammonium (NH4): A-1
Sulfate (SO4): 0.80g, (2), ref: 0.50ml ea 0.005mol/L H2SO4
Tšepe (Fe): 0.75g, ref: 1.5ml ea Iron Std.(0.01mg/ml)
Metals e boima (Pb): 2.0g, (1), ref: 2.0ml ea Pb Std.(0.01mg/ml)
Arsenic (As2O3): 2.0g, (1), ref: 2.0ml ea As2O3 Std.
Li-Amino Acids tse ling: Mohlala oa Teko: 50μg, B-1-a taolo;L-AspNa.H20 0.25μg
Tahlehelo ha o Omisa: Ka vacuum, gel ea silika, mocheso oa kamore bakeng sa lihora tse 5
Assay: Sampole e omisitsoeng, 90mg, (1), 3ml ea formic acid, 50ml ea glacial acetic acid, 0.1mol / L HCLO4 1ml = 8.655mg C4H6NNaO4.H2O
pH: 1.0g ho 10ml ea H2O
Moeli le boemo bo khothalelitsoeng ba polokelo: Lits'oants'o tse tiileng tse bolokiloeng mochesong o laoloang oa phaposi (lilemo tse 2).

Sephutheloana le Bobolokelo:

Sephutheloana: Botlolo ea Fluorinated, 25kg/bag, 25kg/Cardboard Drum, kapa ho latela tlhoko ea moreki.

Boemo ba polokelo:Boloka ka lijaneng tse tiisitsoeng sebakeng sa polokelo se pholileng, se omeletseng le se nang le moea o pholileng hole le lintho tse sa lumellaneng.Sireletsa leseli le mongobo.

Melemo:

Bokhoni bo lekaneng: Lisebelisoa le litsebi tse lekaneng

Tšebeletso ea profeshenale: Tšebeletso e le 'ngoe ea ho reka

Sephutheloana sa OEM: Sephutheloana sa tloaelo le leibole lia fumaneha

Tlhahiso e potlakileng: Haeba e le ka har'a setoko, ho netefalitsoe hore ho tsamaisoa matsatsi a mararo

Thepa e tsitsitseng: Boloka thepa e lekaneng

Tšehetso ea Theknoloji: Tharollo ea theknoloji e teng

Tšebeletso e Tloaelehileng ea ho Kopanya: Ho tloha ho ligrama ho isa ho lik'hilograma

Boleng bo Phahameng: Ho thehile tsamaiso e felletseng ea netefatso ea boleng

LBH:

Mokhoa oa ho Reka?Ka kopo ikopanyeDr. Alvin Huang: sales@ruifuchem.com or alvin@ruifuchem.com 

Phihlelo ea Lilemo Tse 15?Re na le boiphihlelo ba lilemo tse fetang 15 ho etsa le ho romella kantle ho naha mefuta e mengata e fapaneng ea li-intermediate tsa boleng bo holimo tsa meriana kapa lik'hemik'hale tse ntle.

Limmaraka tse ka Sehloohong?Rekisetsa 'maraka oa lapeng, Amerika Leboea, Europe, India, Korea, Japane, Australia, joalo-joalo.

Melemo?Boleng bo phahameng, theko e theko e tlaase, lits'ebeletso tsa litsebi le ts'ehetso ea tekheniki, phano e potlakileng.

BolengTiisetso?Tsamaiso e thata ea taolo ea boleng.Lisebelisoa tsa profeshenale bakeng sa tlhahlobo li kenyelletsa NMR, LC-MS, GC, HPLC, ICP-MS, UV, IR, OR, KF, ROI, LOD, MP, Clarity, Solubility, Microbial limit test, joalo-joalo.

Mehlala?Lihlahisoa tse ngata li fana ka mehlala ea mahala bakeng sa tlhahlobo ea boleng, litšenyehelo tsa ho tsamaisa thepa li lokela ho lefshoa ke bareki.

Feme Audit?Ho amoheloa ha fektheri.Ke kopa o etse kopano esale pele.

MOQ?Ha ho MOQ.Taelo e nyenyane e amoheleha.

Nako ea thomello? Haeba ka har'a setoko, ho netefalitsoe hore ho tsamaisoa ka matsatsi a mararo.

Lipalangoang?Ka Express (FedEx, DHL), ka Moea, ka Leoatle.

Litokomane?Ka mor'a tšebeletso ea thekiso: COA, MOA, ROS, MSDS, joalo-joalo e ka fanoa.

Custom Synthesis?E ka fana ka lits'ebeletso tsa tloaelo tsa ho kopanya ho lekana hantle litlhoko tsa hau tsa lipatlisiso.

Litefiso Melao?Invoice ea Proforma e tla romelloa pele kamora netefatso ea odara, e kenyellelitseng tlhahisoleseling ea rona ea banka.Tefo ka T/T (Telex Transfer), PayPal, Western Union, joalo-joalo.

Kopo:

L-Aspartic Acid Sodium Salt Monohydrate (CAS: 323194-76-9) e na le phello e ntle haholo ea ho bonts'a le ho boloka, e sebelisoang haholo indastering ea lijo e le moemeli oa ho bonts'a le ho boloka, e ka nka sebaka sa monosodium glutamate.Hangata e sebelisoa ka nako ea tlhaho, sodium glutamate, glycine kapa sodium citrate, sodium succinate, joalo-joalo Haholo-holo e sebelisoa ka mefuta eohle ea curry, asene, tlhapi e entsoeng ka makotikoting, meroho e entsoeng ka makotikoting, bohobe, li-biscuits, lino tse ling joalo-joalo e le ho ntlafatsa tatso.Haeba e sebelisoa ka lero la lamunu le lino tse ling tse khathollang, ka lebaka la monko o khathollang o ikhethang.
(1) Ho tšela lero la lamunu le lino tse ling tse pholileng ho ka eketsa boikutlo bo pholileng ka lebaka la tatso ea eona e ikhethang e khathollang;
(2) Ha e kopantsoe le li-condiments tse ling, e ka eketsa bokhoni ba ho etsa tatso e matla;
(3) E ka tlosa ho baba ha e sebelisoa le saccharin sodium;
(4) Ho eketsa soda, Coca Cola le lino tse ling tse nang le carbonate ho ka eketsa ho boloka carbon dioxide;
(5) Ha e eketsoa lihlahisoa tsa metsing, e ka etsa hore tatso e be matla haholoanyane.Ho phaella moo, e na le mosebetsi oa ho thibela phetoho ea 'mala oa lijo le tatso.
Mophato wa dijo
1. E hloekileng le e bolokang lintho
E na le litlamorao tse ntle tsa ho nchafatsa le antiseptic.E sebelisoa haholo e le setlolo le se sireletsang indastering ea lijo mme e ka nkela monosodium glutamate sebaka
2. Seasoning
E sebelisoa haholo ka li-condiments tsa tlhaho, sodium glutamate, glycine kapa sodium citrate, sodium succinate, joalo-joalo E sebelisoa haholo-holo e le tatso e ntlafatsang mefuta eohle ea curry, asene, tlhapi e entsoeng ka makotikoting, meroho e entsoeng ka makotikoting, bohobe, li-biscuits le lino tse tahang.Haeba e sebelisoa ka lino tse pholileng tse kang lero la lamunu, e ka eketsa maikutlo a phodileng ka lebaka la tatso ea eona e ikhethang e khathollang, 'me hangata e sebelisoa le polyphosphate.E kopantsoe le li-condiments tse ling, e na le phello ea synergistic.E kopantsoe le saccharin sodium, e na le phello ea ho fokotsa bohloko.
3. Phepo e matlafatsang
Leha e se amino acid eo e seng ea bohlokoa, e nka karolo ts'ebetsong ea metabolic mme e bapala karolo ea bohlokoa ea 'mele.Tekanyetso ha e na moeli.
4. E na le ts'ebetso e ntle haholo ea "freshdisplay" le "antisepsis". E sebelisoa haholo ho "freshening agent" le "antiseptic" indastering ea lijo 'me e ka sebelisoa e le sebaka sa monosodium glutamate.Indastering ea meriana e sebelisoa haholo-holo e le meriana ea lefu la pelo, sebete se potlakisang tšebetso ea sebete, antidote, medicament e felisang mokhathala le karolo e le 'ngoe ea tšelo ea amino acid.E boetse e sebelisoa haholo indastering.

Ngola molaetsa wa hao mona mme o re romele wona