L-(+)-Tartaric Acid CAS 87-69-4 Assay 99.7%~100.5% (T) Factory High Quality
Moetsi ea nang le Lihlahisoa tsa Asiti ea Tartaric ea boleng bo holimo Metsoako ea Chiral
Lebitso la Lik'hemik'hale | L-(+) -Asiti ea Tartaric |
Nomoro ea CAS | 87-69-4 |
Nomoro ea KAtse | RF-CC123 |
Boemo ba Setoko | Ka Setokong, Sekhahla sa Tlhahiso Ho fihlela ho Lithane |
Foromo ea limolek'hule | C4H6O6 |
Boima ba Molek'hule | 150.09 |
Melting Point | 168.0 ~ 172.0 ℃ (lebone) |
Botenya | 1.76 |
Sollubility ka Metsing | Hoo e ka bang Ponaletso |
Boemo ba ho Romela | E Rometsoe ka Tlas'a Mocheso oa Mocheso |
Boitsebiso ba Tšireletseho | |
Likhoutu tsa Kotsi | Xi |
Lipolelo tsa Kotsi | 36/37/38-41 |
Lipolelo tsa Tšireletseho | 26-36-37/39-36/37/39 |
WGK Jeremane | 3 |
Tsebiso ea Kotsi | E tenang |
TSCA | Ee |
Khoutu ea HS | 2918120000 |
Brand | Ruifu Chemical |
Ntho | Litlhaloso |
Ponahalo | Crystal e senang 'mala kapa e Translucent kapa phofo e tšoeu, asiti |
Ho Hlakola ha Tharollo | Ha e na mebala ebile e hlakile |
Tlhahlobo | 99.7% -100.5% (C4H6O6) (Neutralization Titration) |
Potoloho e Khethehileng [α]D25 ℃ | +12.0° ~ +13.0° (C=2, H2O) |
Tahlehelo ka ho Omisa | <0.50% |
Tlhahlobo ea Sulfate | E Feta Teko |
Tlhahlobo ea Oxalate | E Feta Teko |
Chloride (Cl) | ≤0.01% |
Arsenic (As2O3) | ≤2 mg/kg |
Litšepe tse boima (Pb) | ≤10 mg/kg |
Ketapele | ≤2 mg/kg |
Masalla a ho Ignition | ≤0.05% |
Infrared Spectrum | E Ikamahanya le Sebopeho |
Tekanyetso ea Teko | Maemo a Khoebo;FCC;USP;BP |
Tšebeliso | Lisebelisoa tsa Lijo;Metsoako ea Chiral;Mekhatlo ea Meriana |
Sephutheloana: Botlolo, 25kg / Bag, 25kg / Cardboard moropa, kapa ho latela tlhoko ea moreki.
Boemo ba polokelo:Boloka ka lijaneng tse tiisitsoeng sebakeng sa polokelo se pholileng, se omeletseng le se nang le moea o pholileng hole le lintho tse sa lumellaneng.Sireletsa leseli le mongobo.
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L-(+) -Tartaric Acid (CAS: 87-69-4) ha e na monko, e nang le tatso e monate haholo.E fana ka thepa ea antioxidant mme e kenya letsoho ho tatso e bolila ka har'a lihlahisoa tsena.Indasteri ea lino tse tahang, lihlahisoa tsa confectionery, lihlahisoa tsa ho baka, li-dessert tsa gelatin, e le acidulant.Ka ho nka lifoto, ho fifala ha letlalo, li-ceramics, ho etsa li-tartrates.
L-(+)-Tartaric Acid e sebelisoa haholo joalo ka acidulant bakeng sa lino le lijo tse ling, bakeng sa veine, lino-mapholi, lipompong, bohobe, le lipompong tse ling tse kang chepisi.Ho sebelisa ts'ebetso ea eona ea optical, e le moemeli oa tharollo ea lik'hemik'hale, bakeng sa ho lokisa lithethefatsi tse khahlanong le lefuba lipakeng tsa DL-amino butanol resolution;E ka boela ea sebelisoa e le lisebelisoa tse tala tsa chiral bakeng sa motsoako oa lihlahisoa tsa tartaric acid, e le lesela la polyester Resin e qetellang catalyst, tlhahiso ea oryzanol ea PH regulator;Tšebeliso ea ho rarahana ha eona, e sebelisetsoang electroplating, desulfurization, pickling le tlhahlobo ea lik'hemik'hale, tlhahlobo ea meriana ka mochine o rarahaneng, masking agent, chelating agent, mochine oa khatiso le oa ho daea;Tšebeliso ea ho fokotsa eona, e sebelisoang e le ntho e fokotsang seipone sa lik'hemik'hale.Moetsi oa ho nka lifoto.E ka boela ea rarahane ka mefuta e fapaneng ea li-ion tsa tšepe, e ka sebelisoa e le setsi sa ho hloekisa holim'a tšepe le moemeli oa ho bentša.
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