2-Étil-3-Methylpyrazine CAS 15707-23-0 Purity> 99,0% (GC)
Shanghai Ruifu Chemical Co., Ltd. is the leading manufacturer and supplier of 2-Ethyl-3-Methylpyrazine (CAS: 15707-23-0) with high quality. We can provide COA, worldwide delivery, small and bulk quantities available. Please contact: alvin@ruifuchem.com
Ngaran Kimia | 2-Étil-3-Metilpirazin |
sinonim | Filbert Pyrazine |
Nomer CAS | 15707-23-0 |
Nomer CAT | RF-PI2172 |
Status saham | Dina Stock, Kapasitas Produksi 100MT / Taun |
Formula Molekul | C7H10N2 |
Beurat Molekul | 122.17 |
Titik didih | 70 ℃ / 16 mmHg |
Kalarutan cai | Hemat Leyur dina Cai |
Propil Kasalametan | Sedeng toksik ku Ingestion.Nalika dipanaskeun nepi ka dékomposisi, éta ngaluarkeun haseup haseup sareng haseup ngairitasi. |
merek | Kimia Ruifu |
Barang | spésifikasi |
Penampilan | Cairan teu warnaan |
Purity / Métode Analisis | > 99,0% (GC) |
Purity / Métode Analisis | >99,0% (Titrasi Nonaqueous) |
Indéks réfraktif n20/D | 1.501~1.504 |
Gravitasi spésifik (20/20 ℃) | 0.987~0.991 |
Spéktrum Infrabeureum | Conforms kana Struktur |
Total Kotoran | <1,00% |
Standar tés | Standar Perusahaan |
Pamakéan | Rasa sareng Seungit;Aditif dahareun;Panganteur organik |
Bungkusan:Botol Fluorinated, 25kg / Drum, atawa nurutkeun sarat customer urang
Kaayaan Panyimpenan:Simpen dina wadah anu disegel dina tempat anu tiis sareng garing;Ngajaga tina cahaya sareng Uap
2-Ethyl-3-Methylpyrazine (CAS: 15707-23-0) ngabogaan kuat, atah-kentang, Anggang, bau earthy.2-Ethyl-3-Methylpyrazine geus diidentifikasi minangka komponén rasa volatile dina kacang kakao Anggang, chip kentang, siki wijen Anggang jeung peterseli Anggang.Sanyawa pyrazine-aktif bau ieu ilaharna kapanggih dina pangan Anggang alatan réaksi Maillard sarta pyrolysis of serine na threonine.2-Ethyl-3-Methylpyrazine dipaké dina persiapan pirolisis chestnut Cina sarta aplikasi maranéhna pikeun e-rokok.