Disodium Succinate Hexahydrate CAS 6106-21-4 Purity> 99,0% (Titration) Pabrik Kualitas Luhur
Shanghai Ruifu Chemical Co., Ltd. is the leading manufacturer and supplier of Disodium Succinate Hexahydrate (CAS: 6106-21-4) with high quality, commercial production. Welcome to order. Please contact: alvin@ruifuchem.com
Ngaran Kimia | Disodium Succinate Hexahydrate |
sinonim | Asam Succinic Disodium Salt Hexahydrate;Natrium Succinate Dibasic Hexahydrate;Asam Butanedioat Disodium Salt |
Nomer CAS | 6106-21-4 |
Nomer CAT | RF-PI1665 |
Status saham | Dina Stok, Skala Produksi Nepi ka Ton |
Formula Molekul | C4H4Na2O4·6H2O |
Beurat Molekul | 270.14 |
Titik lebur | 300 ℃ |
merek | Kimia Ruifu |
Barang | spésifikasi |
Penampilan | Bubuk Kristal Bodas |
Purity / Métode Analisis | > 99,0% (Titrasi, Dasar Kering) |
Leungitna dina Drying | 37.0~41.0% (Héksahidrat) (dina 120 ℃, 2h) |
Kalarutan (10%, H2O) | Jelas, Solusi Teu Warna |
Nilai pH | 7.0~9.0 (5% Solusi Cai) |
Logam beurat (sakumaha Pb) | <10ppm |
Arsén (salaku AS2O3) | <3mg/kg |
Sulfat (sakumaha SO42-) | <0,015% |
Zat anu gampang dioksidasi | Lulus Ujian |
Standar tés | Standar Perusahaan |
Pamakéan | Panyangga;Agén perasa;Panganteur Farmasi;Aditif dahareun |
Bungkusan: Botol, kantong Aluminium foil, 25kg / Karton Drum, atawa nurutkeun sarat customer urang.
Kaayaan Panyimpenan:Simpen dina wadah anu disegel dina tempat anu tiis sareng garing;Ngajaga tina cahaya sareng Uap.
Disodium Succinate Hexahydrate (CAS: 6106-21-4) dipaké salaku agén acidulant jeung rasa dina pangan, panyangga, neutralizer, jsb Dipaké salaku panengah farmasi.Aditif pangan flavoring, khususna aroma kerang, panambah rasa.Salaku palapis pelindung pikeun bungbuahan sarta sayuran.Disodium Succinate Hexahydrate dipaké salaku suplement siklus asam trikarboksilat (siklus Krebs) dina aplikasi kultur sél.Ieu boga fungsi minangka perantara pikeun dyes, parfum, lacquers, kimia fotografik, résin alkyd, plasticizer, kimia perlakuan logam, sistem cooling cai wahana jeung coatings.Salajengna, digunakeun pikeun diajar kristalografi sinar-x, analisis struktural protéin, proteomik sareng réagen optimasi.Hal ieu dimangpaatkeun pikeun nangtukeun bukti calorimetric sareng difraktometri pikeun kristalisasi sequential komponén panyangga.