AMPD CAS 115-69-5 Purity >99,0% (Titration) Biologik bufer Ultra toza sinf fabrikasi
Shanghai Ruifu Chemical Co., Ltd. is the leading manufacturer and supplier of AMPD Buffer (CAS: 115-69-5) with high quality, commercial production. We can provide Certificate of Analysis (COA), Safety Data Sheet (SDS), worldwide delivery, small and bulk quantities available, strong after-sale service. Welcome to order. Please contact: alvin@ruifuchem.com
Kimyoviy nomi | 2-amino-2-metil-1,3-propandiol |
Sinonimlar | AMPD;Ammediol |
CAS raqami | 115-69-5 |
CAT raqami | RF-PI1698 |
Birja holati | Stokda, ishlab chiqarish hajmi tonnagacha |
Molekulyar formula | C4H11NO2 |
Molekulyar og'irlik | 105.14 |
Qaynash nuqtasi | 150,0 ~ 152,0 ℃ @ 10 mmHg |
Brend | Ruifu kimyoviy |
Element | Texnik xususiyatlari |
Tashqi ko'rinish | Oq kukun |
Soflik / Tahlil usuli | >99,0% (Titratsiya) |
Erish nuqtasi | 105,0 ~ 110,0 ℃ |
Suv (Karl Fisher tomonidan) | <0,50% |
Foydali pH diapazoni | 7,8 ~ 9,7 |
Soflik / Tahlil usuli | >99,0% (GC) |
Soflik / Tahlil usuli | >99,0% (HCLO4 bilan titrlash) |
Og'ir metallar (Pb sifatida) | <10ppm |
Eruvchanlik (rang) | Rangsizdan juda xira sariqgacha |
Eruvchanlik (loyqalik) | Shaffofdan biroz tumangacha 100 mg/ml, H2O |
Izoelektrik nuqta | 8,8pKa (25 ℃) |
1H NMR spektri | Strukturaga mos keladi |
Sinov standarti | Korxona standarti |
Foydalanish | Biologik bufer |
Paket: Shisha, alyuminiy folga sumkasi, 25 kg / karton baraban yoki mijozning talabiga binoan.
Saqlash holati:Salqin va quruq joyda yopiq idishlarda saqlang;Nur va namlikdan saqlang.
AMPD buferi (CAS: 115-69-5) foydali biologik bufer bo'lib, ko'pincha ishqoriy fosfataza kabi asosiy pH diapazonida faollikka ega bo'lgan fermentlar uchun reaksiya buferi sifatida va oqsillarning izotakoforezida ishlatiladi.Bu 1500 dan 100 000 gacha molekulyar og'irlik oralig'ida polipeptidlarni ajratuvchi SDS-gradient gel elektroforez tizimining tarkibiy qismidir.Bufer pH kerakli pH ni kesib o'tmaslik uchun NaOH yoki HCl bilan sozlanadi va keyin orqaga qaytariladi, chunki bu tuz konsentratsiyasining o'zgarishiga olib kelishi mumkin.