I-DL-Malic Acid CAS 617-48-1 Purity 99.0% ~ 100.5% Factory High Quality

Inkcazelo emfutshane:

Igama leKhemikhali: DL-Malic Acid

CAS: 617-48-1

Imbonakalo: IiGgranules eziMhlophe okanye iPowder yeCrystalline eMhlophe Ukuba neTaste eyomeleleyo yeAcid

Ubunyulu: 99.0% ~ 100.5% (C4H6O5)

I-Fumaric Acid: ≤1.0%

I-Maleic Acid: ≤0.05%

Inquiry: alvin@ruifuchem.com


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Inkcazo:

Iipropati zeMichiza:

Igama I-DL-Malic Acid
Izithethantonye Iasidi yeMalic;I-DL-Hydroxybutanedioic Acid
Inombolo yeCAS 617-48-1
Inombolo yeCAT RF-CC122
Ubume beStokhwe Kwi-Stock, iMveliso yoMveliso ukuya kwiiToni
Ifomula yeemolekyuli C4H6O5
Ubunzima beMolekyuli 134.09
Indawo yokunyibilika 131.0~133.0℃ (Isibane.)
Ukuxinana 1.609 g/cm3
Imeko yokuthumela ngenqanawa Ithunyelwe Ngaphantsi Kweqondo Lobushushu Le-Ambient
Uphawu Ruifu Chemical

Iinkcukacha:

Into Iinkcukacha
Imbonakalo IiGgranules eziMhlophe okanye Umgubo weCrystalline oMhlophe Ukuba Nencasa ye-Acid Eyomeleleyo
Isivavanyi 99.0%~100.5% (C4H6O5)
Ukujikeleziswa okuKhethekileyo[α]D25℃ -0.10° ~ +0.10° (C=1, H2O)
Indawo yokunyibilika 127.0 ~ 132.0℃
I-Sulfate Ash ≤0.10%
Iintsimbi ezinzima (Pb) ≤10 mg/kg
IArsenic (As2O3) ≤2 mg/kg
Inkokeli ≤2 mg/kg
I-Fumaric Acid ≤1.0%
I-Maleic Acid ≤0.05%
Izinto ezinganyibilikiyo ngaManzi ≤0.10%
Ilahleko ekomisweni ≤0.50%
Intsalela kwi-Ignition ≤0.10%
Umgangatho woVavanyo iFCC;USP;BP
Ukusetyenziswa Izongezo zokutya;AbaPhakathi bamayeza

Ukupakishwa kunye noGcino:

Iphakheji: Ibhotile, Igubu lekhadibhodi, 25kg / Igubu, okanye ngokwemfuno yomthengi.

Imeko yoGcino:Gcina kwizikhongozeli ezivaliweyo kwindawo epholileyo neyomileyo;Khusela ekukhanyeni, ukufuma kunye nokuhlaselwa zizinambuzane.

Izinto eziluncedo:

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FAQ:

2

Isicelo:

I-DL-Malic Acid (i-CAS: i-617-48-1) isetyenziselwa ngokukodwa kwishishini lokutya kunye nesiselo esihlala sinegalelo kwincasa emuncu yeziqhamo.Isetyenziswe ngokubanzi njengezongezo zokutya kunye ne-Acidulant.

I-DL-Malic Acid (i-CAS: 617-48-1) ijongene nencasa ehlaziyayo oyifumanayo xa uluma kwiziqhamo ezithile ezinomuncu njengama-apula, iidiliya kunye nama-cherries.I-tartness yayo egudileyo, ehlala ihleli iyenza ibe sisongezo sokutya esigqibeleleyo.Xa izithako zebakala lokutya kwe-malic acid zidityaniswe nezinye iiasidi, iswekile, izimuncumuncu, kunye nezinongo, zinokukhokelela kwiincasa ezimnandi kakhulu, zivumele incasa ezondisiweyo, kwaye zide zisebenze njengokulawula ubumuncu bokutya.

Usetyenziso lukwabandakanya njengemathiriyeli ekrwada yamayeza, izinto zokuthambisa, izinto zokuthambisa zamazinyo, izicoci zesinyithi, izithinteli, iicoagulants kushishino lwamalaphu, kunye neearhente ezimhlophe zefluorescent kwiintsinga zepolyester.

Usetyenziso lwentengiso yesi sithako lubanzi kwaye luvela kwishishini lokutya nesiselo ukuya kwiimveliso zokhathalelo lomntu nangaphaya.Ngenxa yoko, i-malic acid yenye yezongezo zokutya ezifunwa kakhulu kwimarike namhlanje.Inkalakahla ye-malic acid isondele kwijusi yendalo kwaye inevumba elimnandi lendalo.Xa kuthelekiswa ne-citric acid, i-asidi ye-malic ine-asidi enkulu (incasa emuncu yi-20% yomelele kune-citric acid), imveliso yobushushu ephantsi, incasa ethambileyo (i-coefficient ephezulu ye-buffering) kunye nexesha elide lokuvalelwa.Umonakalo we-corrosion ubuthathaka, kwaye ukunxiba kwe-enamel yezinyo kuncinci, okungonakalisi umlomo namazinyo.I-asidi ye-Malic sisizukulwana esitsha se-acidity yokutya, eyaziwa njenge &ldquo kwiinkalo zebhayoloji kunye nezondlo;eyona arhente ifanelekileyo yeasidi yokutya ” Isetyenziswa kakhulu kwiintlobo ezininzi zokutya, njengewayini, isiselo, ijem, itshungama njalo njalo.Ibe yindawo yesithathu yokutya okumuncu emva kwe-citric acid kunye ne-lactic acid.Yenye yezona zinto zisetyenziswa kakhulu kwi-organic acids kwishishini lokutya lehlabathi.

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