L-Leucine CAS 61-90-5 (H-Ile-OH) Uvavanyo 98.5 ~ 101.0% Umgangatho ophezulu weFactory

Inkcazelo emfutshane:

Igama leMchiza: L-Leucine

Izithethantonye: H-Leu-OH;L-Leu;Isifinyezo seLeu okanye uL

CAS: 61-90-5

Uvavanyo: 98.5 ~ 101.0% (Titration kwisiseko esomileyo)

Imbonakalo: Iikristale eziMhlophe okanye i-Crystalline Powder

I-Amino Acid, Umthamo 5000 iitoni ngonyaka, umgangatho ophezulu

Qhagamshelana: UGqr. Alvin Huang

Iselula/Wechat/WhatsApp: +86-15026746401

E-Mail: alvin@ruifuchem.com


Iinkcukacha zeMveliso

Iimveliso ezinxulumeneyo

Iithegi zeMveliso

Inkcazo:

I-Shanghai Ruifu Chemical Co., Ltd. ngumenzi ohamba phambili kunye nomthengisi we-L-Leucine (H-Leu-OH; L-Leu; Leu) (i-CAS: 61-90-5) enomgangatho ophezulu, amandla okuvelisa i-5000 Tons ngonyaka. .Njengomnye wabathengisi abakhulu be-amino acids e-China, i-Ruifu Chemical inikezela nge-amino acids ukuya kwimigangatho yamazwe ngamazwe, njenge-AJI, i-USP, i-EP, i-JP kunye nemigangatho ye-FCC.Sinokubonelela nge-COA, ukuhanjiswa kwehlabathi jikelele, ubuninzi obuncinci kunye nobuninzi obukhoyo.Ukuba unomdla kwi-L-Leucine,Please contact: alvin@ruifuchem.com

Iipropati zeMichiza:

Igama leMchiza L-Leucine
Izithethantonye H-Leu-OH;L-Leu;Leu;L-(-)-Leucine;iLaevo-Leucine;iLeucine;(S)-2-Amino-4-Methylpentanoic Acid;L-2-Amino-4-methylpentanoic acid;i-alpha-aminoisocaproic acid;(S)-(+)-Leucine;(S)-Leucine;I-L-α-Aminoisocaproic Acid;(2S)-2-Amino-4-Methylpentanoic Acid
Ubume beStokhwe KwiSitokhwe, Umthamo weMveliso 5000 yeeToni ngonyaka
Inombolo yeCAS 61-90-5
Ifomula yeemolekyuli C6H13NO2
Ubunzima beMolekyuli 131.18
Indawo yokunyibilika >300℃(lit.)
Ukuxinana 1.293 g/cm3
Refractive Index 1.46
Inovakalelo UkuKhanya Kunovakalelo, Bunobuzaza bokufuma
Ukunyibilika kwamanzi 22.4 g/L (20℃)
Ukunyibilika Inyibilika ngokukhululekileyo kwiFormic Acid.Ukonga Ukunyibilika emanzini.Ayinyibiliki kwi-Ethanol nakwi-Ether.Inyibilika kwi-Dilute Hydrochloric Acid
Ukunyibilika kwi-Dilute HCl Phantse Ukungafihli
Ugcino Temp. Itywinwe kwindawo eyomileyo, iVenkile kwindawo yobushushu beGumbi
I-COA kunye ne-MSDS Iyafumaneka
Ukuhlelwa IiAmino Acids
Uphawu Ruifu Chemical

61-90-5 - Umngcipheko kunye noKhuseleko:

Iingxelo zoKhuseleko 24/25 -Kuphephe ukunxibelelana nolusu kunye namehlo
WGK eJamani 3
RTECS OH2850000
I-TSCA Ewe
Ikhowudi ye-HS 2922491990

Iinkcukacha:

Izinto ImiGangatho yokuHlola Iziphumo
Imbonakalo Iikristale eziMhlophe okanye umgubo weCrystalline Iyahambelana
Ukuchongwa I-Infrared Absorption Spectrum Iyahambelana
Ukujikeleziswa okuthe ngqo [α]20/D +14.9° ukuya +16.0°(C=4, 6N HCl)
+15,2 °
Imeko yesisombululo (iTransmittance) Icacile kwaye ayinaMbala ≥98.0% 98.5%
Ikloridi (Cl) ≤0.020% <0.020%
Isulfate (SO4) ≤0.020% <0.020%
I-Ammonium (NH4) ≤0.020% <0.020%
Intsimbi (Fe) ≤10ppm <10ppm
Iintsimbi ezinzima (Pb) ≤10ppm <10ppm
IArsenic (As2O3) ≤1.0ppm <1.0ppm
Ezinye iiAmino Acids Iyahambelana Iyahambelana
Ilahleko ekomisweni ≤0.20% 0.12%
Intsalela ekutshisweni (iSulfated) ≤0.10% 0.06%
Isivavanyi 98.5 ukuya kwi-101.0% 99.7%
Uvavanyo lwe-pH 5.5 ukuya ku-6.5 (1.0g kwi-100ml ye-H2O) 6.0
Imvelaphi Ukusuka kuMthombo ongengowalwanyana Iyahambelana
Ukuqukumbela Udibana ne-AJI97;USP, EP, JP Iinkcukacha
Beka ubomi kwishelufa Iinyanga ezingama-24 ukusuka kumhla wokuveliswa ukuba zigcinwe ngokufanelekileyo
Usetyenziso oluphambili IiAmino Acids;Ukutya kunye nezongezo zokutya;abaPhakathi bamayeza;Izongezo zeZondlo

61-90-5 AJI97 Indlela yoVavanyo:

L-Leucine (H-Leu-OH; L-Leu; Leu) (CAS: 61-90-5) AJI 97 Indlela yoVavanyo
Ukuchonga: Thelekisa i-spectrum ye-infrared yokufunxa yesampuli kunye neyomgangatho we-potassium bromide disc method.
Ukujikeleziswa okuthe ngqo [α]20/D: Isampulu eyomileyo, C=4, 6mol/L HCl
Imeko yeSolution (Transmittance): 0.5g kwi-10ml ye-1mol / L, i-HCl ye-spectrophotometer, i-430nm, i-10nm ubukhulu beseli.
I-Chloride (Cl): 0.7g, A-1, ref: 0.40ml ye-0.01mol/L HCl
I-Ammonium (NH4): B-2
I-Sulfate (SO4): 1.2g, (1), i-ref: 0.50ml ye-0.005mol/L H2SO4
Intsimbi (Fe): 1.5g, (1), ref: 1.5ml ye-Iron Std.(0.01mg/ml)
Iintsimbi ezinzima (Pb): 2.0g, (4), ref: 2.0ml yePb Std.(0.01mg/ml)
Arsenic (As2O3): 2.0g, (1), ref: 2.0ml ye-As2O3 Std.
Ezinye ii-Amino Acids: Isampuli yoVavanyo: 50μg, B-6-a, ulawulo: L-Leu 0.25μg
Ilahleko ekomisweni: kwi-105℃ kwiiyure ezi-3.
Uvavanyo: Isampulu eyomileyo, i-130mg, (3), i-3ml ye-asidi ye-formic, i-50ml ye-glacial acetic acid, i-0.1mol / L HCLO4 1ml = 13.117mg C6H13NO2
Uvavanyo lwe-pH: 1.0g kwi-100ml ye-H2O

Ukupakishwa kunye noGcino:

Iphakheji: Ibhotile eFluorinated, 25kg/bag, 25kg/Cardboard Drum, okanye ngokwemfuno yomthengi.

Uzinzo:Uzinzo Ukufuma kunye nobuthathaka obukhanyayo.Ayihambelani ne-oxidising agents eyomeleleyo.

Imeko yoGcino:Gcina kwizikhongozeli ezivaliweyo kwindawo yokugcina impahla epholileyo, eyomileyo nengena umoya kude nezinto ezingahambelaniyo.Khusela ukukhanya kunye nokufuma.

Izinto eziluncedo:

Umthamo owaneleyo: Izixhobo ezaneleyo kunye namagcisa

Inkonzo yobuNgcali: Inkonzo enye yokuyeka ukuthenga

Ipakethe ye-OEM: Iphakheji yesiko kunye neleyibhile ekhoyo

Ukuhanjiswa ngokukhawuleza: Ukuba ngaphakathi kwesitokhwe, ukuhanjiswa kweentsuku ezintathu kuqinisekisiwe

Ubonelelo oluzinzileyo: Gcina isitokhwe esifanelekileyo

Inkxaso yobuGcisa: Isisombululo seTekhnoloji siyafumaneka

Inkonzo yesiNtu yoHlanganiso: Isuka kwiigram ukuya kwiikhilos

Umgangatho ophezulu: Kusekwe inkqubo epheleleyo yokuqinisekisa umgangatho

FAQ:

Ukuthenga njani?Nceda uqhagamshelaneDr. Alvin Huang: sales@ruifuchem.com or alvin@ruifuchem.com 

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Isicelo:

I-L-Leucine (H-Leu-OH; L-Leu; Leu) (CAS: 61-90-5) isetyenziswe njengezinto eziphathekayo zamachiza kunye nezongezo zokutya.I-L-Leucine yenye yee-amino acids eziqhelekileyo ezili-18, kunye nenye yee-amino acid ezisibhozo ezibalulekileyo kumzimba womntu.Ibizwa ngokuba yi-branched chain amino acids (BCAA) kunye ne-L-Isoleucine kunye ne-L-Valine kunye kuba zonke ziqulethe ikhonkco le-methyl kwicala le-molecular structure.
I-L-Leucine ingasetyenziselwa kwishishini lokutya kwizongezelelo zesondlo, zongezwa ekudleni, i-L-Threonine inokuphucula ixabiso lesondlo seprotheni, ukwenzela ukuba izondlo zokutya ezaneleyo zibe nengqiqo.I-L-Threonine kunye neglucose yayishushu, inevumba elimnandi kwaye kulula ukuvelisa incasa yetshokholethi yecoke kwisiphuculi sencasa kwindima yokwenziwa kokutya.I-L-Leucine kwishishini lokutya, i-L-Threonine amino acids ingasetyenziselwa njengezongezo zokutya kwiprotheyini yokutya iye yavula iindlela ezintsha, i-L-Threonine ayiphuculi kuphela ixabiso lesondlo sokutya, ukunciphisa iindleko zokutya.Kodwa kwakhona ukufumana ukukhuthaza ukukhula kwezilwanyana kunye nophuhliso, ukomeleza ukumelana nezifo kunye nezinye iziphumo ezininzi eziluncedo.
1. I-L-leucine inokukhuthaza ukukhutshwa kwe-insulin kunye nokunciphisa iswekile yegazi.
2. Ikhuthaza ukulala, inciphisa uvakalelo kwiintlungu, ikhulula i-migraine, ikhulula ixhala kunye noxinzelelo, ikhulula iimpawu ze-chemical reaction disorder ezibangelwa utywala, kwaye inceda ukulawula utywala;
3. I-leucine supplements idla ngokucetyiswa kwizigulane emva kokuhlinzwa kuba inokunceda ukunyanga isiyezi kunye nokukhuthaza ukuphulukiswa kwamanxeba esikhumba kunye neentloko zamathambo.
4. Ukufakwa kwe-amino acid kunye nokulungiswa okubanzi kwe-amino acid zihlala zilungiselelwe unyango okanye ukhathalelo lwempilo; Kananjalo inokusetyenziswa njengokutya, izithambiso kunye nezongezo zokutya.Abakhuthazi bokukhula kwezityalo.
5. Iziyobisi ze-amino acid.Isetyenziswa njenge-amino acid infusion kunye nolungiselelo olubanzi lwe-amino acid.Ukuxilongwa kunye nokunyangwa kwabantwana abane-idiopathic yeswekile ephezulu yegazi kunye nokuphazamiseka kwemetabolism ye-glucose, isifo sesibindi esihambelana nokunciphisa ukukhutshwa, i-anemia, ityhefu, i-muscular dystrophy, i-poliomyelitis, i-neuritis kunye nesifo sengqondo.Isifo seswekile, i-cerebral vascular sclerosis kunye nesifo sezintso ezinxulumene ne-proteinuria kunye ne-hematuria iyachaswa.Izigulane zesilonda esiswini kunye ne-duodenal akufanele zinikwe.
6. Imveliso isetyenziswe njengesongezelelo sesondlo, ukulungiswa kwe-amino acid infusion kunye nokulungiswa okubanzi kwe-amino acid, i-agent ye-hypoglycemic, umgqugquzeli wokukhula kwezityalo.Imveliso ingasetyenziswa njenge-spice ngokwe-GB 2760-8.

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