I-2-Ethylpyrazine CAS 13925-00-3 Purity >99.0% (GC)
Shanghai Ruifu Chemical Co., Ltd. is the leading manufacturer and supplier of 2-Ethylpyrazine (CAS: 13925-00-3) with high quality. We can provide COA, worldwide delivery, small and bulk quantities available. Please contact: alvin@ruifuchem.com
Igama Lekhemikhali | 2-Ethylpyrazine |
Omqondofana | I-Ethylpyrazine |
Inombolo ye-CAS | 13925-00-3 |
Inombolo yeCAT | I-RF-PI2157 |
Isimo Sesitoko | Esitokweni, Amandla Okukhiqiza Amathani angama-20/Inyanga |
I-Molecular Formula | I-C6H8N2 |
Isisindo samangqamuzana | 108.14 |
Iphuzu elibilayo | 152.0~153.0℃(Lit.) |
Ukuminyana | 0.984 g/mL at 25℃(lit.) |
Ukuncibilika kwamanzi | Incibilika Ngokukhululekile Emanzini |
Isikhathi Sokugcina. | Kuvalwe kokuthi Omile, Izinga lokushisa Legumbi |
Ibhrendi | I-Ruifu Chemical |
Into | Imininingwane |
Ukubukeka | Uketshezi Olungenambala Kuya Kuphuzi Olukhanyayo |
Ukuhlanzeka / Indlela Yokuhlaziya | >99.0% (GC) |
I-Refractive Index n20/D | 1.496~1.500 |
Ukungcola Okuphelele | <1.00% |
I-Infrared Spectrum | Ivumelana Nesakhiwo |
I-Proton NMR Spectrum | Ivumelana Nesakhiwo |
I-Arsenic (As) | <3ppm |
I-Cadmium (Cd) | <1ppm |
I-Mercury (Hg) | <1ppm |
Ukuhola (Pb) | <10ppm |
Izinga Lokuhlola | I-Enterprise Standard |
I-Shelf Life | Izinyanga ezingama-24 Kusuka Kudethi Yokukhiqiza Uma Igcinwe Ngokufanelekile |
Ukusetshenziswa | Ama-flavour nama-perfume;Pharmaceutical Intermediates |
Iphakheji: Ibhodlela Elifakwe Fluorinated, 25kg/Drum, noma ngokwezidingo zekhasimende
Isimo Sesitoreji:Gcina ezitsheni ezivaliwe endaweni epholile neyomile;Vikela ekukhanyeni nakumswakama
I-2-Ethylpyrazine (i-CAS: 13925-00-3) inebhotela le-peanut, i-musty, i-nutty, i-woody, iphunga le-peanut buttery.I-2-Ethylpyrazine isetshenziswe ekuhlanganiseni kwe-pyrazinoic acid.I-2-Ethylpyrazine iyi-reagent esetshenziswa ekulungiseleleni okokwenziwa kwemikhiqizo ehlukahlukene yemithi futhi iye yahlolelwa imisebenzi engase ibe khona njenge-H1-antihistamine.I-2-Ethylpyrazine iyinhlanganisela yephunga elibi elakheka kakhulu emikhiqizweni yokudla efana nobhontshisi wekhofi ogazingiwe noma imbewu kasesame egazingiwe ngenxa yokusabela kwe-Maillard phakathi kukashukela namaprotheni ngesikhathi sokugazinga.Kubikwe kumikhiqizo yokubhaka, imikhiqizo kakhokho, ikhofi, inyama, amantongomane, ama-filberts, imikhiqizo yamazambane, ubhiya, i-whisky, itiye, ubhontshisi wesoya, irayisi, ukhukhunathi ogazingiwe, ama-corn tortilla, ama-shrimp, i-crayfish, i-asparagus, inyama yenkomo ebilisiwe, i-malt whiskey, ne-malt .