I-DL-Tartaric Acid CAS 133-37-9 Purity ≥99.5% Isithombe Esifakiwe Sefekthri Ikhwalithi Ephakeme

I-DL-Tartaric Acid CAS 133-37-9 Purity ≥99.5% Ikhwalithi ephezulu Yefektri

Incazelo emfushane:

Igama Lekhemikhali: I-DL-Tartaric Acid

CAS: 133-37-9

Ukubukeka: I-Crystalline Powder Emhlophe, ene-Sour Taste

Ubumsulwa: ≥99.5% (esomisiwe)

Ikhwalithi Ephezulu, Ukukhiqizwa Kwezohwebo

Inquiry: alvin@ruifuchem.com

Thumela i-imeyili kithi

Imininingwane Yomkhiqizo

Imikhiqizo Ehlobene

Omaka bomkhiqizo

Incazelo:

Umkhiqizi Onekhwalithi Ephezulu Ye-Tartaric Acid Derivatives Chiral Compounds

I-DL-Tartaric Acid CAS: 133-37-9
L-(+)-Tartaric Acid CAS: 87-69-4	I-D-(-)-Tartaric Acid CAS: 147-71-7
I-Dimethyl L-(+)-Tartrate CAS: 608-68-4	I-Dimethyl D-(-)-Tartrate CAS: 13171-64-7
I-Diethyl L-(+)-Tartrate CAS: 87-91-2	I-Diethyl D-(-)-Tartrate CAS: 13811-71-7

Chemical Properties:

Igama Lekhemikhali	I-DL-Tartaric Acid
Omqondofana	I-Racemic Acid;I-DL-Dihydroxysuccinic Acid
Inombolo ye-CAS	133-37-9
Inombolo yeCAT	I-RF-CC124
Isimo Sesitoko	Esitokweni, Isikali Sokukhiqiza Sifinyelela Kumathani
I-Molecular Formula	I-C4H6O6
Isisindo samangqamuzana	150.09
Ukuminyana	1.788
Ukuncibilika kwamanzi	Encibilikayo
Isimo Sokuthumela	Ngaphansi Kwezinga Lokushisa Le-Ambient
Ibhrendi	I-Ruifu Chemical

Imininingwane:

Into	Imininingwane
Ukubukeka	I-Crystalline Powder Emhlophe, ene-Sour Taste
Ubumsulwa	≥99.5% (komisiwe)
I-Melting Point	200.0 ~ 206.0℃
I-Sulfate (SO4)	≤0.04%
I-Arsenic (As2O3)	≤2 mg/kg
Izinsimbi Ezisindayo (Pb)	≤10 mg/kg
Ukulahlekelwa Ekumisweni	≤0.50%
Izinsalela ekushiseni	≤0.10%
Izinto Ezikwazi Oxidizable	Ufanelekile
Izinga Lokuhlola	I-GB 1886.42-2015
Ukusetshenziswa	Izithasiselo Zokudla;Pharmaceutical Intermediates

I-DL-Tartaric Acid (CAS: 133-37-9) Imizila Yokwenziwa

Iphakheji nesitoreji:

Iphakheji: Ibhodlela, I-Cardboard Drum, 25kg/Drum, noma ngokwezidingo zekhasimende.

Isimo Sesitoreji:Gcina ezitsheni ezivaliwe endaweni epholile neyomile;Vikela ekukhanyeni, umswakama kanye nezinambuzane.

Izinzuzo:

I-FAQ:

Isicelo:

I-DL-Tartaric Acid (i-CAS: 133-37-9) iyingxube engeyona ye-racemic ye-L- ne-D-Tartaric Acid enemisebenzi ye-antioxidant.Ivamise ukuxutshwa ne-sodium bicarbonate futhi ithengiswa njengempushana yokubhaka esetshenziswa njenge-ejenti eyenza imvubelo ekulungiseni ukudla.I-asidi ngokwayo yengezwa ekudleni njenge-antioxidant E334 futhi inikeze ukunambitheka kwayo okumuncu okuhlukile.I-DL-Tartaric Acid (CAS: 133-37-9) Ukusetshenziswa Okusebenzayo: I-Synergist yama-antioxidants, i-asidi, i-emulsifier, i-sequestrant, i-flavoring agent.I-DL-Tartaric Acid (CAS: 133-37-9) isetshenziswa kabanzi emikhakheni eminingi efana nokudla, imithi, imboni yamakhemikhali kanye nezimboni ezilula njll. Ingasetshenziswa njenge-vesicant kabhiya, i-ejenti yobumuncu bokudla kanye ne-flavour njll. Ubumuncu bayo Izikhathi ezingu-1.3 zalezo ze-citric acid, i-DL-Tartaric Acid isetshenziselwa kakhulu ukwenza ama-tartrates (ama-tartaric acid salts), njenge-antimony potassium tartrate, i-potassium sodium tartrate.Kubaluleke kakhulu futhi ezimbonini ze-tannage, izithombe, ingilazi, okoqweqwe lwawo kanye nemishini yezokuxhumana ngocingo.I-DL-Tartaric Acid ifaneleka ngokukhethekile ukuba i-ejenti emuncu yejusi yamagilebhisi.