I-L-Carnosine CAS 305-84-0 (β-Alanyl-L-Histidine) Isivivinyo 99.0~101.0% Ikhwalithi Ephezulu Yefektri

Incazelo emfushane:

Igama Lekhemikhali: L-Carnosine

Omqondofana: H-Beta-Ala-His-OH;I-β-Alanyl-L-Histidine

I-CAS: 305-84-0

Isilinganiso: 99.0 ~ 101.0%

Ukubukeka: Impushana Emhlophe

Amandla Okukhiqiza Amathani angama-200 ngonyaka, Ikhwalithi ephezulu

Thintana: UDkt. Alvin Huang

Iselula/Wechat/WhatsApp: +86-15026746401

E-Mail: alvin@ruifuchem.com


Imininingwane Yomkhiqizo

Imikhiqizo Ehlobene

Omaka bomkhiqizo

Incazelo:

I-Shanghai Ruifu Chemical Co., Ltd. ingumkhiqizi ohamba phambili kanye nomphakeli we-L-Carnosine (H-Beta-Ala-His-OH; β-Alanyl-L-Histidine) (CAS: 305-84-0) enekhwalithi ephezulu, umthamo wokukhiqiza Amathani angama-200 ngonyaka.Imikhiqizo yethu yezinga lokuqala, isevisi yekhwalithi namanani okuncintisana namandla okukhiqiza aqinile kanye nokulethwa okufika ngesikhathi kuwine ukwethenjwa kwamakhasimende asekhaya nawakwamanye amazwe.Singahlinzeka ngokudiliva emhlabeni wonke, amanani amancane futhi ngobuningi atholakalayo.Uma unentshisekelo ku-L-Carnosine (CAS: 305-84-0),Please contact: alvin@ruifuchem.com

Chemical Properties:

Igama Lekhemikhali I-L-Carnosine
Omqondofana β-Ala-L-His;H-Beta-Ala-His-OH;β-Ala-His-OH;I-Carnosine;I-Laevo-Carnosine;L-Ignotine;i-β-Alanyl-L-Histidine;i-beta-Alanyl-L-Histidine;I-N-beta-Alanyl-L-Histidine;i-beta-Alanylhistidine;β-Alanylhistidine;N-(β-Alanyl)-L-Histidine;I-Ignotin;Ignotine
Isimo Sesitoko Esitokweni, Amandla Okukhiqiza Amathani angama-200 ngonyaka
Inombolo ye-CAS 305-84-0
I-Molecular Formula I-C9H14N4O3
Isisindo samangqamuzana 226.24
I-Melting Point 250.0~265.0℃
Ukuminyana 1.375
Kuyazwela I-Hygroscopic.Izwela Umoya, Izwela Ukushisa
Ukuncibilika kwamanzi Incibilika Emanzini, Icishe Ikhanye
Isikhathi Sokugcina. Ivalwe Komile, Isitolo Emazingeni Okushisa Egumbi
I-COA ne-MSDS Iyatholakala
Ukwahlukanisa I-Dipeptide
Ibhrendi I-Ruifu Chemical

Ulwazi Lokuphepha:

Amakhodi Wengozi I-Xn - Iyingozi I-RTECS MS3080000
Izitatimende Zobungozi 20/21/22-36/37/38 F 3-10
Izitatimende Zokuphepha 24/25-36-26 I-TSCA Yebo
I-WGK Germany 2 Ikhodi ye-HS 2932999099

Imininingwane:

Izinto

Amazinga Wokuhlola

Imiphumela

Izindlela

Ukubukeka

Impushana Emhlophe

Impushana Emhlophe

I-Organoleptic

Umbala

Okumhlophe kuya Kucishe kube Mhlophe

Kuyavumelana

I-Organoleptic

Iphunga

Ayinaphunga

Kuyavumelana

I-Organoleptic

Ukuhlonza

I-IR Kumele Ihambisane

Kuyavumelana

IR

Ukulahlekelwa Ekumisweni

≤1.00%

0.2%

USP

Izinsimbi Ezisindayo

≤10ppm

<10ppm

USP

I-Arsenic (As)

≤1ppm

<1ppm

USP

Ukuhola (Pb)

≤3ppm

<3ppm

USP

I-Cadmium (Cd)

≤1ppm

<1ppm

USP

I-Mercury (Hg)

≤0.11ppm

<0.11ppm

USP

Izinsalela ekushiseni

≤0.10%

0.07%

USP

Ukuzungezisa okuqondile

+20.0°~ +22.0°

21.4°

USP

I-Melting Point

250.0~265.0℃

Kuyavumelana

USP

i-pH (emanzini angu-2%)

7.5~8.5

8.3

USP

I-L-Histidine

≤1.0%

<1.0%

I-HPLC

β-Alanine

≤0.1%

<0.1%

I-HPLC

Isamba se-Aerobes Count

≤1000CFU/g

<100CFU/g

USP

Isikhunta & Imvubelo

≤100CFU/g

<10CFU/g

USP

E-coil

Okubi

Ayitholakali

USP

I-Salmonella

Okubi

Ayitholakali

USP

Okuqukethwe kweHydrazine

Ayitholakali

Ayitholakali

I-Colorimetry

Usayizi Wezinhlayiyana

100% Nge-100 Mesh

Kuyavumelana

USP

I-Lose Bulk Density

 

0.300g/ml

USP

Isivivinyo

99.0%~101.0%

99.1%

I-HPLC

Isiphetho: Lo mkhiqizo ngokuhlola uvumelana ne-In-house ejwayelekile

Ukusetshenziswa Okuyinhloko: Izithasiselo Zokudla;Ezemithi;Izimonyo

Iphakheji nesitoreji:

Iphakheji: Ibhodlela eliFluorinated, isikhwama se-Aluminium foil, 25kg/Cardboard Drum, noma ngokwezidingo zekhasimende.

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Isimo Sesitoreji:Gcina ezitsheni ezivaliwe endaweni epholile, eyomile futhi engenamoya kude nezinto ezingahambelani.Vikela ekukhanyeni, ekushiseni nakumswakama.Akuhambisani nama-oxidizing agents aqinile.

Izinzuzo:

Amandla Anele: Izinsiza ezanele kanye nochwepheshe

Isevisi Yobuchwepheshe: Isevisi yokuthenga yokuma eyodwa

Iphakheji le-OEM: Iphakheji yangokwezifiso kanye nelebula iyatholakala

Ukulethwa Okusheshayo: Uma kungaphakathi kwesitoko, ukulethwa kwezinsuku ezintathu kuqinisekisiwe

Impahla Ezinzile: Gcina isitoko esinengqondo

Ukusekelwa Kwezobuchwepheshe: Isixazululo sezobuchwepheshe siyatholakala

Isevisi Yokuhlanganisa Ngokwezifiso: Isukela kumagremu kuye kumakhilo

Ikhwalithi Ephezulu: Kusungulwe uhlelo oluphelele lokuqinisekisa ikhwalithi

I-FAQ:

Indlela Yokuthenga?Sicela uxhumaneDr. Alvin Huang: sales@ruifuchem.com or alvin@ruifuchem.com 

Iminyaka engu-15 Yokuhlangenwe nakho?Sinesipiliyoni seminyaka engaphezu kwe-15 ekwakhiweni nasekuthumeleni kwamanye amazwe uhla olubanzi lwezinga eliphezulu lokuxhumanisa imithi noma amakhemikhali amahle.

Izimakethe Eziyinhloko?Thengisa emakethe yasekhaya, eNyakatho Melika, eYurophu, eNdiya, eKorea, eJapane, e-Australia, njll.

Izinzuzo?Ikhwalithi ephezulu, intengo ethengekayo, izinsizakalo ezichwepheshile nokusekelwa kobuchwepheshe, ukulethwa okusheshayo.

IkhwalithiIsiqiniseko?Isistimu yokulawula ikhwalithi eqinile.Imishini yobuchwepheshe yokuhlaziya ifaka i-NMR, LC-MS, GC, HPLC, ICP-MS, UV, IR, NOMA, KF, ROI, LOD, MP, Clarity, Solubility, Microbial limit test, njll.

Amasampula?Imikhiqizo eminingi inikeza amasampula wamahhala wokuhlolwa kwekhwalithi, izindleko zokuthumela kufanele zikhokhelwe amakhasimende.

Ukuhlolwa Kwemboni?Wamukelekile ekucwaningweni kwemboni.Sicela wenze i-aphoyintimenti kusengaphambili.

I-MOQ?Ayikho i-MOQ.I-oda elincane liyamukeleka.

Isikhathi sokuthumela? Uma kungaphakathi kwesitoko, ukulethwa kwezinsuku ezintathu kuqinisekisiwe.

Ezokuthutha?By Express (FedEx, DHL), by Air, by Sea.

Amadokhumenti?Ngemuva kwenkonzo yokuthengisa: I-COA, i-MOA, i-ROS, i-MSDS, njll.

Custom Synthesis?Ingahlinzeka ngezinsizakalo zokwenziwa ngokwezifiso ukuze zilingane kangcono nezidingo zakho zocwaningo.

Imigomo Yokukhokha?I-invoyisi ye-Proforma izothunyelwa kuqala ngemva kokuqinisekiswa kwe-oda, kufakwe nemininingwane yethu yasebhange.Inkokhelo nge-T/T (Telex Transfer), PayPal, Western Union, njll.

Isicelo:

I-L-Carnosine (H-Beta-Ala-His-OH; β-Alanyl-L-Histidine) (CAS: 305-84-0)
1).I-L-Carnosine iyi-dipeptide yama-amino acid i-beta-alanine ne-histidine futhi inamandla okucindezela izinguquko eziningi zamakhemikhali ezinto eziphilayo ezihambisana nokuguga.I-L-Carnosine isetshenziswa kabanzi embonini yokudla, kwezimonyo nasemkhakheni wezokwelapha.
2).I-L-Carnosine inezici ze-antioxidant ezingase zibe yinzuzo.I-Carnosine ifakazelwe ukuthi ibulala izinhlobo ze-oxygen esebenzayo (i-ROS) kanye ne-alpha-beta unsaturatedaldehydes eyakhiwe ngenxa ye-peroxidation yama-cell membrane fatty acids ngesikhathi sokucindezeleka okwenziwe nge-oxidative.I-Carnosine nayo iyi-zwitterion, i-molecule engathathi hlangothi eneziphetho ezinhle nezimbi.
3).Ukudluliswa kokukhanya kwelensi yeso lomuntu engcolile kuyathuthukiswa.Amalungiselelo e-Antioxidant asebenzisa i-carnosine njengezinto zokusetshenziswa angakwazi ukwelapha ulwelwesi lwama-senile.
4).I-sensory substance ye-olfactory nerve ingakhuthaza ukuphulukiswa kwesilonda.Isetshenziswa ikakhulukazi njengomuthi womlomo wokwelashwa ngokuhlinzwa.
5).I-L-Carnosine inomphumela obalulekile wokuvimbela i-lipid oxidation ebangelwa ama-radicals mahhala nama-ion ensimbi.I-Carnosine ingavimbela i-oxidation yamafutha futhi ivikele umbala wenyama ngesikhathi sokucubungula inyama.I-Carnosine ne-phytic acid imelana ne-oxidation yenyama yenkomo.Ukwengeza u-0.9g/kg we-carnosine ekudleni kungathuthukisa umbala wenyama futhi kukhuphule ukuzinza kwe-oxidative yemisipha yamathambo, futhi kuba nomthelela we-synergistic nge-vitamin E.
6).Ukusetshenziswa kwezimonyo kungavimbela ukuguga kwesikhumba kanye nokuba mhlophe kwesikhumba.I-Carnosine ingavimbela ama-radicals mahhala akhiqizwa ukubhema, futhi le radical yamahhala ingalimaza isikhumba ngaphezu kokukhanya kwelanga.Ama-radicals wamahhala awumzimba womuntu.Ama-athomu asebenza kakhulu noma amaqembu ama-athomu angakwazi ukwenza i-oxidize ezinye izinto emzimbeni womuntu.Isayensi ikufakazele ukuthi ama-peptide angasiza ukuphatha imibimbi esikhumbeni sakho futhi ahlehlise izimpawu zokuguga.
7).Inhlanganisela ye-chelate ye-zinc ion ne-carnosine isetshenziswe e-Japan ekwelapheni isifo sofuba, izilonda zesisu, kanye nezimpawu ze-dyspepsia.
8).I-L-Carnosine inomsebenzi onamandla we-antioxidant kanye ne-anti-glycosylation;ivimbela i-acetaldehyde-induced non-enzymatic glycosylation kanye nokuhlangana kwamaprotheni.Futhi iyi-substrate yokuthola i-carnosine enzyme.

Bhala umyalezo wakho lapha futhi usithumelele wona