I-L-Hydroxyproline CAS 51-35-4 (H-Hyp-OH) I-Assay 98.5~101.0% Factory

Incazelo emfushane:

Igama Lekhemikhali: L-Hydroxyproline

Omqondofana: H-Hyp-OH;i-trans-4-Hydroxy-L-Proline

CAS: 51-35-4

Isilinganiso: 98.5 ~ 101.0%

Ukubukeka: Amakristalu Amhlophe noma I-Crystalline Powder

Ama-Amino Acid Angajwayelekile, Ikhwalithi ephezulu

Thintana: UDkt. Alvin Huang

Iselula/Wechat/WhatsApp: +86-15026746401

E-Mail: alvin@ruifuchem.com


Imininingwane Yomkhiqizo

Imikhiqizo Ehlobene

Omaka bomkhiqizo

Incazelo:

I-Shanghai Ruifu Chemical Co., Ltd. ingumkhiqizi ohamba phambili we-L-Hydroxyproline (H-Hyp-OH) (CAS: 51-35-4) enekhwalithi ephezulu.I-Ruifu Chemical ihlinzeka ngochungechunge lwama-amino acid nokuphuma kokunye.Singahlinzeka ngokudiliva emhlabeni wonke, amanani amancane futhi ngobuningi atholakalayo.Thenga i-L-Hydroxyproline,Please contact: alvin@ruifuchem.com

Chemical Properties:

Igama Lekhemikhali I-L-Hydroxyproline
Omqondofana H-Hyp-OH;i-trans-4-Hydroxy-L-Proline;I-HL-Hyp-OH;I-H-trans-Hyp-OH;L-Hyp-OH;i-trans-L-4-Hydroxyproline;(2S,4R)-4-Hydroxypyrrolidine-2-Carboxylic Acid
Isimo Sesitoko Esitokweni, Amandla Okukhiqiza Amathani angama-35 ngenyanga
Inombolo ye-CAS 51-35-4
I-Molecular Formula I-C5H9NO3
Isisindo samangqamuzana 131.13 g/mol
I-Melting Point 273℃(dec.)(lit.)
Kuyazwela Kuyazwela emoyeni
Ukuncibilika Emanzini Cishe Ukungafihli
Isikhathi Sokugcina. Indawo epholile neyomile (≤25℃)
I-COA ne-MSDS Iyatholakala
Isigaba Ama-Amino Acid Angajwayelekile
Ibhrendi I-Ruifu Chemical

Imininingwane:

Izinto Amazinga Wokuhlola Imiphumela
Ukubukeka Amakristalu Amhlophe noma I-Crystalline Powder Iyahambisana
Ukuhlonza I-infrared Absorption Spectrum Iyahambisana
Isimo Sesixazululo ≥95.0% 98.5%
Ukuzungezisa Okuthile [α]20/D -74.0° ukuya -77.0° (C=4 ku-H2O) -75.2°
pH 5.0~6.5 5.8
I-Chloride (Cl) ≤0.020% <0.020%
I-Sulfate (SO4) ≤0.020% <0.020%
I-Ammonium (NH4) ≤0.020% <0.020%
Izinsimbi Ezisindayo (Pb) ≤10ppm <10ppm
Insimbi (Fe) ≤10ppm <10ppm
I-Arsenic (As2O3) ≤1ppm <1ppm
Amanye ama-Amino Acids Kuyavumelana Kuyavumelana
Ukulahlekelwa Ekumisweni <0.20% 0.11%
Izinsalela ekushiseni <0.10% 0.08%
Isivivinyo se-H-Hyp-OH 98.5~101.0% 99.4%
Isiphetho Lo Mkhiqizo Ngokuhlola Uvumelana Nezinga le-AJI92

51-35-4 - Indlela Yokuhlola:

Ngokusho kwe-AJI92 standard:
Ukuzungezisa okukhethekile: isampula elomisiwe, C=4, H2O
Ukuhlolwa kokudlulisa: 1.0g ku-10mL ye-H2O, i-spectrophotometer, i-430nm, ukujiya kweseli engu-10nm.
I-Chloride (Cl): 0.7g, A-1, ref: 0.40ml ka-0.01N HCl
I-Ammonium (NH4): A-1
I-Sulfate (SO4): 1.2g, (1), ref: 0.50mL ye-0.01N H2SO4
I-ayoni (Fe): 1.5g, ref: 1.5mL ye-Iron Std, (0.01mg/mL)
Izinsimbi ezinzima (Pb): 2.0g, (1), ref: 2.0mL ye-Pb Std, (0.01mg/mL)
I-Arsenic (As2O3): 2.0g, (1), ref: 2.0mL ye-As2O3 Std.
Amanye ama-amino acid: isampula yokuhlola: 10μg G-1-a
Ukulahlekelwa ekumisweni: ku-105 ℃ amahora angu-3
Izinsalela ekushiseni:
Ukuhlolwa kwe-Assay: isampula eyomisiwe, 130mg, 3mL ye-formic acid, 50mL ye-glacial acetic acid, 0.1N HClO4, 1mL=13.113mg L-Hydroxyproline.
PH: 1.0g ku-10mL ye-H2O

Iphakheji nesitoreji:

Iphakheji: Ibhodlela eliFluorinated, isikhwama se-Aluminium foil, 25kg/Cardboard Drum, noma ngokwezidingo zekhasimende.

Isimo Sesitoreji:Gcina ezitsheni ezivaliwe endaweni epholile, eyomile (≤25℃) nendawo yokugcina impahla enomoya kude nezinto ezingahambelani.Vikela ekukhanyeni nakumswakama.

Izinzuzo:

Amandla Anele: Izinsiza ezanele kanye nochwepheshe

Isevisi Yobuchwepheshe: Isevisi yokuthenga yokuma eyodwa

Iphakheji le-OEM: Iphakheji yangokwezifiso kanye nelebula iyatholakala

Ukulethwa Okusheshayo: Uma kungaphakathi kwesitoko, ukulethwa kwezinsuku ezintathu kuqinisekisiwe

Impahla Ezinzile: Gcina isitoko esinengqondo

Ukusekelwa Kwezobuchwepheshe: Isixazululo sezobuchwepheshe siyatholakala

Isevisi Yokuhlanganisa Ngokwezifiso: Isukela kumagremu kuye kumakhilo

Ikhwalithi Ephezulu: Kusungulwe uhlelo oluphelele lokuqinisekisa ikhwalithi

I-FAQ:

Indlela Yokuthenga?Sicela uxhumaneDr. Alvin Huang: sales@ruifuchem.com or alvin@ruifuchem.com 

Iminyaka engu-15 Yokuhlangenwe nakho?Sinesipiliyoni seminyaka engaphezu kwe-15 ekwakhiweni nasekuthumeleni kwamanye amazwe uhla olubanzi lwezinga eliphezulu lokuxhumanisa imithi noma amakhemikhali amahle.

Izimakethe Eziyinhloko?Thengisa emakethe yasekhaya, eNyakatho Melika, eYurophu, eNdiya, eKorea, eJapane, e-Australia, njll.

Izinzuzo?Ikhwalithi ephezulu, intengo ethengekayo, izinsizakalo ezichwepheshile nokusekelwa kobuchwepheshe, ukulethwa okusheshayo.

IkhwalithiIsiqiniseko?Isistimu yokulawula ikhwalithi eqinile.Imishini yobuchwepheshe yokuhlaziya ifaka i-NMR, LC-MS, GC, HPLC, ICP-MS, UV, IR, NOMA, KF, ROI, LOD, MP, Clarity, Solubility, Microbial limit test, njll.

Amasampula?Imikhiqizo eminingi inikeza amasampula wamahhala wokuhlolwa kwekhwalithi, izindleko zokuthumela kufanele zikhokhelwe amakhasimende.

Ukuhlolwa Kwemboni?Wamukelekile ekucwaningweni kwemboni.Sicela wenze i-aphoyintimenti kusengaphambili.

I-MOQ?Ayikho i-MOQ.I-oda elincane liyamukeleka.

Isikhathi sokuthumela? Uma kungaphakathi kwesitoko, ukulethwa kwezinsuku ezintathu kuqinisekisiwe.

Ezokuthutha?By Express (FedEx, DHL), by Air, by Sea.

Amadokhumenti?Ngemuva kwenkonzo yokuthengisa: I-COA, i-MOA, i-ROS, i-MSDS, njll.

Custom Synthesis?Ingahlinzeka ngezinsizakalo zokwenziwa ngokwezifiso ukuze zilingane kangcono nezidingo zakho zocwaningo.

Imigomo Yokukhokha?I-invoyisi ye-Proforma izothunyelwa kuqala ngemva kokuqinisekiswa kwe-oda, kufakwe nemininingwane yethu yasebhange.Inkokhelo nge-T/T (Telex Transfer), PayPal, Western Union, njll.

51-35-4 - Ubungozi Nokuphepha:

Amakhodi Engozi
R36/37/38 - Ukucasula amehlo, uhlelo lokuphefumula kanye nesikhumba.
R22 - Iyingozi uma igwinywe
Incazelo Yokuphepha
I-S24/25 - Gwema ukuthintana nesikhumba namehlo.
I-S36/37/39 - Gqoka izingubo zokuzivikela ezifanele, amagilavu ​​nokuvikela iso/ubuso.
S27 - Khumula ngokushesha zonke izingubo ezingcolile.
S26 - Uma uthintana namehlo, geza ngokushesha ngamanzi amaningi futhi ufune iseluleko sezokwelapha.
I-WGK Germany 3
I-RTECS TW3586500
TSCA Yebo
I-HS Code 2922491990
I-Hazard Class IRRITANT

Isicelo:

I-L-Hydroxyproline (H-Hyp-OH) (CAS: 51-35-4), I-amino acid engabalulekile.Ingahlukaniswa ne-gelatin.Ifomu elisebenzayo le-4-Hydroxyproline eline-L-trans-configuration.Ama-amino acid angajwayelekile, asetshenziswa ku-peptide synthesis, intermediate pharmaceutical, reagents biochemical, reagents chemical.I-L-Hydroxyproline, enye ye-hydroxyproline (Hyp) isomers, isetshenziswa njengendawo emaphakathi yohlu lwezithako ezisebenzayo ezenza imithi.I-L-Hydroxyproline iyiphrotheni engeyona ejwayelekile i-amino acid, njengoba iwumthombo oyinhloko wesidakamizwa esilwa namagciwane i-Azanavir, inenani eliphakeme lokusetshenziswa.I-L-Hydroxyproline ngokuvamile isetshenziswa njengesengezo sokudla (esisetshenziswa njengesithako esimnandi), kanye nokusetshenziswa kwenani elikhulu njengendawo emaphakathi yochungechunge oluseceleni lwePeinan kwezokwelapha.Isithuthukisi se-flavour;isithuthukisi somsoco.Iphunga.Ikakhulu isetshenziselwa ijusi yezithelo, iziphuzo ezipholile, iziphuzo ezinomsoco, njll.;Isetshenziswa njenge-reagent biochemical.Amaprotheni ezindlela zokukhiqiza afana ne-gelatin, i-bone glue, i-casein, i-soybean epidermis, njll., i-hydrolyzed nge-hydrochloric acid, ekhishwa ngendlela ye-nitrosation, ecwengiwe futhi ifakwe ikristalu nge-resin chromatography.

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